Nando's Coat 'n Cook Hot 120g GOODS Sainsburys
Nando's Coat 'n Cook Hot 120g GOODS Sainsburys

Nando's Coat 'n Cook Hot 120g

Prepare for things to get heated with this mix of peri-peri (African bird's eye chilli), onion, garlic, tomato and sun-ripened lemon. Description Prepare for things to get heated with this mix of peri-peri (African bird's eye chilli), onion, garlic, tomato and sun-ripened lemon. Quick & Easy Marinade Chilli rating -... Read More
£1.85
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£1.85
In Stock
Available From  | Sainsburys

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Description
Description
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Prepare for things to get heated with this mix of peri-peri (African bird's eye chilli), onion, garlic, tomato and sun-ripened lemon.

Description

Prepare for things to get heated with this mix of peri-peri (African bird's eye chilli), onion, garlic, tomato and sun-ripened lemon.

Quick & Easy Marinade

Chilli rating - Hot - 1

No Looking Back

Gluten-Free

No Artificial Preservatives

No Artificial Flavours

No Artificial Colours

Suitable for vegetarians

Halal - Halal Regulatory Commission

Kosher - KLBD

Visit nandos.co.uk/products for tasty tips.

halalreg.com

Nutrition

Table of Nutritional Information

Ave Quantity Per 100 g Ave Quantity Per Serving
Energy 394 kJ /
 118 kJ /
95 kcal 29 kcal
Fat 6.6 g 1.2 g
of which saturates 0.7 g 0.2 g
Carbohydrate 6.2 g 1.9 g
of which sugars 4.5 g 1.4 g
Protein 1.5 g 0.5 g
Salt 2.1 g 0.6 g
Servings per pack: 4; Serving size: 30 g

Ingredients

  • Water,
  • Onion Purée (12%),
  • Tomato Paste,
  • Sunflower Seed Oil,
  • Lemon Purée (6%),
  • Sugar,
  • Spice Mix (Salt, African Bird's Eye Chilli, Cayenne Pepper, Paprika),
  • Vinegar,
  • Garlic,
  • Colours (Plain Caramel, Paprika Extract),
  • Salt,
  • Soya Flour,
  • Stabilisers (Xanthan Gum, Guar Gum),
  • Thickener (Modified Maize Starch),
  • Antioxidant (Calcium Disodium EDTA)

Dietary Information

Gluten free

Halal

Kosher

Suitable for Vegetarians

Free From Artificial Colours

Free From Artificial Flavours

Free From Artificial Preservatives

Preparation

Coat
Let's get this feast going! Place 4 chicken breasts (approx. 500g) side by side into a medium-sized oven proof dish. Coat them evenly (okay, maybe coat your one twice) and let the flavours infuse for at least 15 mins prior to cooking. Cover loosely with some tin foil on top.

Cook
Pop into a preheated oven and cook at 180°C (160°C for fan oven) for 30 mins or until cooked through.
Set the table, we're ready for actions.
Cooking appliances vary and the instructions are guides only.

Packaging

Pouch

Storage

Use all contents immediately once opened.

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