Do Not Recycle: Lid. Recycle: Pot, Sleeve.
May Contain: Cereals Containing Gluten, Mustard, Soya. Contains: Barley, Eggs, Milk, Wheat.
Suitable for Vegetarians.
104 Grams
Nutrient | Per 100g | Per slice |
---|---|---|
Energy | 460kJ(109kcal) | 1997kJ(472kcal) |
Fat | 1.4g | 5.9g |
of which saturates | 1.0g | 4.2g |
Carbohydrate | 20.0g | 86.8g |
of which sugars | 0.7g | 3.2g |
Fibre | 1.4g | 6.1g |
Protein | 3.4g | 14.9g |
Salt | 0.84g | 3.62g |
This pot provides 1 serving |
Store in a cool, dry place Best before end: See base of pot
Warning: When prepared as per instructions the pot and contents will be hot.
Dried Egg Noodles in a Spicy Curry Sauce with Coconut Milk and Lemongrass Flavour.
Ambient
Chilli rating - Spicy - 3. Egg Noodles in a Creamy Coconut and Lemongrass Sauce. Less than 2% fat. 472kcal per pot. A source of protein. Made with natural flavours. No artificial colours. Suitable for vegetarians.
Dried Egg Noodles [Wheatflour, Egg, Salt, Colour (Algal Carotenes), Acidity Regulators (Potassium Carbonate, Sodium Bicarbonate)] , Potato Starch , Natural Flavourings (contain Barley, Wheat) , Coconut Milk Powder (3%) [Coconut Extract, Tapioca Starch, Emulsifier: Milk Proteins, Acidity Regulator (Tricalcium Phosphate)] , Dried Glucose Syrup , Palm Oil , Sugar , Ground Spices (Cumin, Ginger, Cayenne Pepper, Paprika) , Onion Powder , Garlic Powder , Dried Red Pepper , Salt , Dried Spring Onion , Dried Coriander , Milk Proteins , Stabilisers (Trisodium Citrate, Dipotassium Phosphate) , Colour (Curcumin) , Natural Lemongrass Flavouring .
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