Indulge in the rich, authentic taste of Italy with Mutti Tuscany Passata Rossoro Tomatoes. This premium tomato purée, crafted from 100% sun-ripened Rossoro tomatoes grown in Tuscany's Valle d'Oro, offers an unparalleled flavour experience.
Tomato Purée.
Tomato Purée.
Passata with 100% tomatoes from Tuscany
Mutti's tomato passata made using only rossoro tomatoes from the Tuscany region of Italy has a distinctly fruity flavour, a thick and smooth consistency and a vibrant red color. It is made from only perfectly sun-ripened red tomatoes that are harvested at the height of the Italian summer.
The high quality and distinct characteristics of this Mutti passata made using 100% tomatoes from the Tuscany region can be traced back to the tomato variety used: the rossoro tomatoes are chosen specifically for this passata and grow in the heart of the 'Valle d'Oro' in Tuscany.
Table of Nutritional Information
| per 100g | |
|---|---|
| Energy: | 130 kJ / 31 kcal |
| Fat: | <0.5 g |
| -of which saturates: | <0.1 g |
| Carbohydrate: | 5.5 g |
| -of which sugars: | 4.5 g |
| Protein: | 1.2 g |
| Salt: | 0.20 g |
Mutti UK,
R H Amar,
Turnpike Way,
HP12 3TF,
UK.
Jar
Once opened keep refrigerated and consume within 5 days. Best before: See cap.
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