Unleash the vibrant flavours of Thailand with Mae Ploy Red Curry Paste, a staple in authentic Thai cooking. This versatile paste is made with high-quality ingredients, perfect for creating delicious and aromatic curries. Enjoy the convenience of a ready-to-use paste, ideal for busy weeknights or adventurous culinary explorations.
Rote Currypaste
Rote Currypaste
No added MSG
No preservative
No artificial colour
Halal - The Central Islamic Council of Thailand
Mobius Loop
Table of Nutritional Information
per 100 g | |
---|---|
Energy | 682 kJ / |
163 kcal | |
Fat | 1.6 g |
Of which saturates | 0.4 g |
Carbohydrate | 24.2 g |
Of which sugars | 7.3 g |
Fibre | 13.5 g |
Protein | 6.1 g |
Salt | 14.2 g |
Halal
For allergens, see ingredients in bold.
Free From Added MSG
Free From Artificial Flavours
Free From Preservatives
Produced by:
Theppadungporn Coconut Co., Ltd.,
99 Moo 4 Soi Chokchaiyo,
Phutthamonthon IV Rd.,
Karthumlon,
Sam Phran,
Nakhon Pathom 73220,
Thailand.
Direction:
Stir fry 50 g of curry paste, 400 g coconut milk, 200 g meat and egg plant and continue cooking.
Taste before seasoning.
Suggestion:
For a milder flavour, only half of the portion of curry paste should be used.
Country of origin: Thailand
Product of Thailand
Tub
Store in cool, dry place. Once opened, keep refrigerates and use within 6 month.
Best Before: See top of lid
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