Whip up a batch of delicious American-style pancakes in minutes with this easy-to-use mix. Perfect for a quick breakfast or a fun family activity, these pancakes are delightfully fluffy and versatile, ready to be topped with your favorite sweet or savory ingredients.
"M&S American Style Pancake MixOur simply bake American style pancake mix is quick, simple and easy. Simple add water to make 12 delicious pancakes. Delicious served with berries, cream and bacon and maple syrup. "
Suitable for vegetariansProduct information
Our simply bake American style pancake mix is quick, simple and easy. Simple add water to make 12 delicious pancakes.
Delicious served with berries, cream and bacon and maple syrup. \Country of Origin
Storage
Best Before End 9 Months
For Best Before End, see base of pack. Store in a cool, dry place.Preparation and Usage
Makes 12
Just add water to make delicious pancakes and add sweet or savoury toppings.
1 box American Style Pancake Mix
300ml Water
30g Unsalted Butter
1. Empty the mix and water into a bowl.
2. Whisk until well-combined and free from lumps. Heat a non-stick frying pan over a medium heat.
3. Add a small knob of butter to the pan and enough batter to make a pancake approx. 12-14cm in diameter.
4. Wait until the top of the pancake begins to bubble, then turn it over and cook until both sides are golden brown and the pancake has risen.
5. Continue until all the batter is used up.Instructions
AMERICAN STYLE PANCAKES MAKES 12 Just add water to make delicious pancakes and add sweet or savoury
toppings. 1 box AMERICAN STYLE PANCAKE MIX 300ml WATER 30g UNSALTED BUTTER 1. Empty the mix and
water into a bowl. 2. Whisk until well-combined and free from lumps. Heat a nonstick frying pan over a medium heat.
3. Add a small knob of butter to the pan and enough batter to make a pancake approx. 12-14cm in diameter. 4. Wait
until the top of the pancake begins to bubble, then turn it over and cook until both sides are golden brown and the
pancake has risen. 5. Continue until all the batter is used up.Recipes
Makes 12
Just add water to make delicious pancakes and add sweet or savoury toppings.
1 Box American style
Pancake mix
300ml Water
30g Unsalted butter
1. Empty the mix and water into a bowl.
2. Whisk until well-combined and free from lumps. Heat a non-stick frying pan over a medium heat.
3. Add a small knob of butter to the pan and enough batter to make a pancake approx. 12-14cm in diameter.
4. Wait until the top of the pancake begins to bubble, then turn it over and cook until both sides are golden brown and the pancake has risen.
5. Continue until all the batter is used up.Package Type
Recycling Information
Other Information
Batter mix
Storage:
For best before end, see base of pack.
Store in a cool, dry place.
Safety Warning:
This is a raw product and must be fully cooked before eating. Ensure good kitchen hygiene and hand washing when handling raw flour and raw flour products.
Usage:
12 Servings
Additional Information:
FSC - FSC Mix, Paper, FSC C012938, This mix paper packaging is FSC certified, helping to keep forests growing, for all, forever.
Marks and Spencer plc
Brand
Manufacturer
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.Return To Address
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com
Typical Values
As Consumed per 100g
As Consumed per 55g pancake
Reference intake (adult)
Energy kJ
1015
558
8400kJ/
Energy kcal
240
132
2000kcal
Fat
4.6g
2.5g
70g
of which saturates
2.9g
1.6g
20g
Carbohydrate
42.2g
23.2g
of which sugars
15.2g
8.4g
90g
Fibre
1.1g
0.6g
Protein
7.0g
3.9g
Salt
1.00g
0.55g
6g
Serves: 12
Typical Values
As Consumed per 100g
As Consumed per 55g pancake
Reference intake (adult)
Energy kJ
1015
558
8400kJ/
Energy kcal
240
132
2000kcal
Fat
4.6g
2.5g
70g
of which saturates
2.9g
1.6g
20g
Carbohydrate
42.2g
23.2g
of which sugars
15.2g
8.4g
90g
Fibre
1.1g
0.6g
Protein
7.0g
3.9g
Salt
1.00g
0.55g
6g
Serves: 12
Ingredients
Allergen Information
Allergy Information
Dietary Information
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