M&S All Butter Sweet Pastry Case Food Cupboard M&S Default Title
M&S All Butter Sweet Pastry Case Food Cupboard M&S Default Title

M&S All Butter Sweet Pastry Case - Makes 8

Create delectable desserts with ease using this M&S All Butter Sweet Pastry Case, perfect for both novice and experienced bakers. Made in France with high-quality ingredients, this versatile pastry case is ideal for creating a wide range of sweet treats. Elevate your baking game with this simple yet elegant solution.

  • Ready-to-bake pastry case: Simply fill and bake for a quick dessert.
  • All-butter richness: Made with delicious all-butter sweet pastry for a superior taste.
  • Versatile recipe base: Ideal for various fillings and toppings, letting you customize to your liking.
  • Serves 8: Perfect for sharing with family and friends.
  • High-quality ingredients: Made with wheat flour and butterfat from the EU.
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£4.86
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£4.86
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Available From  | M&S

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Description
Description
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M& S All Butter Pastry Case
This all-butter sweet pastry case can be filled with your favourite pastry cream and topped with fruit for a quick yet tasty dessert. Simply oven-bake with your desired filling. Makes one pie to serve 8.

Country of Origin
Made in France with wheatflour and butterfat from the EU


Storage
For Best Before End, see top of pack. Store in a cool, dry place, away from sunlight. Once opened, store in an airtight container.

Preparation and Usage
Cook's TipsCan be used in a recipe requiring a blind baked pastry case for finishing in a moderate oven.

Recipes
Recipe IdeasLemon Tart4 Eggs115g Caster Sugar120ml Double Cream2 LemonsTo Prepare The TartBeat together the eggs, caster sugar, double cream and juice and zest of 2 lemons. Place pastry case on a baking tray and pour the lemon mixture into the pastry case. Bake for 30-35 min until just set. Leave to cool and serve at room temperature or chilled.160°C, Fan 140°C, Gas 3, 30-35 min

Package Type
Tray

Other Information
Usage:8 ServingsAdditional Information:Tray - Widely Recycled

Nutrition Details
Typical Values per 100g per 1/8 pastry case (24g) Reference intake (adult)
Energy kJ 2093 509 8400kJ/
Energy kcal 500 122 2000kcal
Fat 23.9g 5.8g 70g
of which saturates 15.8g 3.9g 20g
Carbohydrate 64.1g 15.6g
of which sugars 22.1g 5.4g 90g
Fibre 1.7g 0.4g
Protein 6.2g 1.5g
Salt 0.33g 0.08g 6g
Serves: 8

Ingredients
Wheatflour (contains Gluten), Butterfat (Milk) (22%), Sugar, Dried Egg, Salt, Colour: Carotenes

Allergen Information
Contains Cereals Containing Gluten, Contains Eggs, Contains Milk, Contains Wheat

Dietary Information
Suitable for Vegetarians
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