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Heart Healthy**Kellogg's Apricot/Blueberry/Raisin/Frosted/Plain Wheats are low in saturated fat. Reducing consumption of saturated fat contributes to the maintenance of normal blood cholesterol levels. Kellogg's Apricot/Blueberry/Raisin/Frosted/Plain/Choco Wheats are also low in sodium. Reducing consumption of sodium contributes to the maintenance of normal blood pressure.
Product information
*Kellogg's Apricot/Blueberry/Raisin/Frosted/Plain Wheats are low in saturated fat. Reducing consumption of saturated fat contributes to the maintenance of normal blood cholesterol levels. Kellogg's Apricot/Blueberry/Raisin/Frosted/Plain/Choco Wheats are also low in sodium. Reducing consumption of sodium contributes to the maintenance of normal blood pressure.Country of Origin
Package Type
Recycling Information
Other Information
Shredded Wholewheat with Sugar Topping.
Storage:
Best before: see top.
Store in a cool, dry place.
Usage:
12 Servings
Additional Information:
TM, , 2023 Kellogg Company.
All rights reserved.
Brand
Kellogg's Blueberry Wheats
Kellogg's Plain Wheats
Start Your Day with a Delicious and Healthy Breakfast
Kellogg's Frosted Wheats
Kellogg's Raisin Wheats
Kellogg's Choco WheatsManufacturer
Orange Tower,
MediaCityUK,
Salford,
Greater Manchester,
M50 2HF,
UK.
IRL: Kellogg Europe Trading Limited,
Three,
Dublin Airport Central,
Dublin Airport,
Dublin,
Ireland,
K67 Y7E5.Country of Packing
Return To Address
www.kelloggs.com
UK: 0800 626 066
ROI: 1800 626 066
UK: Kellogg's,
Orange Tower,
MediaCityUK,
Salford,
Greater Manchester,
M50 2HF,
UK.
IRL: Kellogg Europe Trading Limited,
Three,
Dublin Airport Central,
Dublin Airport,
Dublin,
Ireland,
K67 Y7E5.
Typical Values
/100g
/40g
%RI*
Energy
1540 kJ
616 kJ
364 kcal
146 kcal
7 %
Fat
2.0 g
0.8 g
1 %
of which saturates
0.6 g
0.2 g
1 %
Carbohydrate
72 g
29 g
11 %
of which sugars
17 g
6.8 g
8 %
Fibre
9.0 g
3.6 g
Protein
10 g
4.0 g
8 %
Salt
0.03 g
0.01 g
0.2 %
*Reference intake of an average adult (8400 kJ / 2000 kcal)
Typical Values
/100g
/40g
%RI*
Energy
1540 kJ
616 kJ
364 kcal
146 kcal
7 %
Fat
2.0 g
0.8 g
1 %
of which saturates
0.6 g
0.2 g
1 %
Carbohydrate
72 g
29 g
11 %
of which sugars
17 g
6.8 g
8 %
Fibre
9.0 g
3.6 g
Protein
10 g
4.0 g
8 %
Salt
0.03 g
0.01 g
0.2 %
*Reference intake of an average adult (8400 kJ / 2000 kcal)
Ingredients
Allergen Information
Allergy Information
Dietary Information
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