Promote your digestive health with Kellogg's All-Bran Original Breakfast cereal, the classic high-fibre cereal. Made with Made with 6 B-vitamins, vitamin D and iron, Kellogg's All-Bran Original will brighten up your morning. Enjoy this breakfast table classic, made with wheat bran fibre.Wheat bran fibre is a superior fibre in relation to its efficacy in accelerating intestinal transit and has the most scientific evidence. 10g wheat bran fibre daily contributes to an acceleration of intestinal transit. All-Bran Original contains 11g of wheat bran fibre per serving.
Suitable for vegetariansProduct information
Wheat bran fibre is a superior fibre in relation to its efficacy in accelerating intestinal transit and has the most scientific evidence. 10g wheat bran fibre daily contributes to an acceleration of intestinal transit. All-Bran Original contains 11g of wheat bran fibre per serving.Country of Origin
Storage
Package Type
Recycling Information
Other Information
High-Fibre Wheat Bran Cereal Fortified with Vitamins and Minerals.
Storage:
Best before: see top. Store in a cool, dry place.
Usage:
12 Servings
Additional Information:
TM, ®, © 2023 Kellogg Company.
All rights reserved.
Brand
Manufacturer
Orange Tower,
MediaCityUK,
Salford,
Greater Manchester,
M50 2HF,
UK.
IRL: Kellogg Europe Trading Limited,
Three,
Dublin Airport Central,
Dublin Airport,
Dublin,
Ireland,
K67 Y7E5.Country of Packing
Return To Address
www.kelloggs.com
UK: 0800 626 066
ROI: 1800 626 066
UK: Kellogg's,
Orange Tower,
MediaCityUK,
Salford,
Greater Manchester,
M50 2HF,
UK.
IRL: Kellogg Europe Trading Limited,
Three,
Dublin Airport Central,
Dublin Airport,
Dublin,
Ireland,
K67 Y7E5.
Typical Values
/100g
NRV^
/40g
%RI*
Energy
1400 kJ
560 kJ
334 kcal
134 kcal
7 %
Fat
3.5 g
1.4 g
2 %
of which saturates
0.7 g
0.3 g
2 %
Carbohydrate
48 g
19 g
7 %
of which sugars
18 g
7.2 g
8 %
Fibre
27 g
11 g
Protein
14 g
5.6 g
11 %
Salt
0.9 g
0.36 g
6 %
Vitamins:
Vitamin D
6.3 µg
50 %
2.5 µg
Thiamin
0.69 mg
25 %
0.28 mg
Riboflavin
0.88 mg
25 %
0.35 mg
Niacin
10 mg
25 %
4.0 mg
Vitamin B6
0.88 mg
25 %
0.35 mg
Folic Acid
250 µg
50 %
100 µg
Vitamin B12
1.6 µg
25 %
0.64 µg
Minerals:
Iron
8.8 mg
25 %
3.5 mg
*Reference intake of an average adult (8400 kJ / 2000 kcal)
^ Nutrient reference values (Adults)
Typical Values
/100g
NRV^
/40g
%RI*
Energy
1400 kJ
560 kJ
334 kcal
134 kcal
7 %
Fat
3.5 g
1.4 g
2 %
of which saturates
0.7 g
0.3 g
2 %
Carbohydrate
48 g
19 g
7 %
of which sugars
18 g
7.2 g
8 %
Fibre
27 g
11 g
Protein
14 g
5.6 g
11 %
Salt
0.9 g
0.36 g
6 %
Vitamins:
Vitamin D
6.3 µg
50 %
2.5 µg
Thiamin
0.69 mg
25 %
0.28 mg
Riboflavin
0.88 mg
25 %
0.35 mg
Niacin
10 mg
25 %
4.0 mg
Vitamin B6
0.88 mg
25 %
0.35 mg
Folic Acid
250 µg
50 %
100 µg
Vitamin B12
1.6 µg
25 %
0.64 µg
Minerals:
Iron
8.8 mg
25 %
3.5 mg
*Reference intake of an average adult (8400 kJ / 2000 kcal)
^ Nutrient reference values (Adults)
Ingredients
Allergen Information
Allergy Information
Dietary Information
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