Cooked rice noodles topped with spinach, red pepper & spring onion with vegetable gyozas and a sachet of chilli miso broth
Low saturated fat
Suitable for vegetarians
Noodle soup is inspired by a dish first served in our award-winning Chelsea restaurant back in 1997.
Made with hand-crafted broths, rice noodles, fresh greens & our signature gyoza dumplings.
According to a world famous writer & journalist it takes 10,000 hours to completely master a skill.
Our broth master, Yoshihiro would disagree. He and his family have been making miso in the Nagano Valley, Japan, for 85 years [or 744,600 hours] and they are still getting better.
We developed this chilli miso broth together. Which is to say we watched & took notes.
Enjoy our eat beautiful journey, what we do & why on earth we do it at itsu.com/itsourstory
540g when prepared
Table of Nutritional Information
as prepared per: 100g | as prepared per: box | |
---|---|---|
Energy (kJ) | 256 | 1383 |
Energy (kcal) | 61 | 328 |
Fat (g) | 1.5 | 7.9 |
of which saturates (g) | 0.2 | 0.9 |
Carbohydrate (g) | 10 | 5.3 |
of which sugars (g) | 1.0 | 5.2 |
Fibre (g) | 0.7 | 4.0 |
Protein (g) | 1.8 | 9.7 |
Salt (g) | 0.64 | 3.5 |
This box contains 1 serving |
Suitable for Vegetarians
For allergens, including Cereals containing Gluten, see ingredients in bold.
Contains Sesame
Contains Soya
Contains Wheat
Made for:
itsu [grocery] Ltd,
High Holborn House [Brownlow Street Entrance],
52-54 High Holborn,
London,
WC1V 6RL,
UK.
Preparation
1. Open box & remove broth sachet. Peel back film & add the contents of the sachet to the noodles.
2. Pour boiling water to the fill line [310ml] & stir thoroughly.
3. Replace film & close box lid. Leave to stand for 3 mins.
Stir & enjoy
Do not re-heat once cooked.
WARNING: contents will be hot!
Country of origin: United Kingdom
Made in the UK
Box
Keep refrigerated below 5°C. Once opened, consume immediately. Not suitable for freezing.
Use by: see top of box.
Not Suitable for Home Freezing
Keep Refrigerated
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