Holy Cow! Delhi Tikka Masala Curry Sauce Food Cupboard M&S Default Title
Holy Cow! Delhi Tikka Masala Curry Sauce Food Cupboard M&S
Holy Cow! Delhi Tikka Masala Curry Sauce Food Cupboard M&S
Holy Cow! Delhi Tikka Masala Curry Sauce Food Cupboard M&S Default Title
Holy Cow! Delhi Tikka Masala Curry Sauce Food Cupboard M&S
Holy Cow! Delhi Tikka Masala Curry Sauce Food Cupboard M&S

Holy Cow! Delhi Tikka Masala Sauce - Vegan & Gluten-Free

Indulge in the rich, aromatic flavours of Holy Cow! Delhi Tikka Masala Curry Sauce, a culinary journey to the heart of India, made easy for your kitchen. This ready-to-use sauce, crafted with slow-cooked, caramelised onions and freshly roasted spices, is the perfect shortcut to an authentic Indian feast.

  • Authentic Delhi-style recipe: Experience the vibrant tastes of India’s capital.
  • Versatile and delicious: Perfect with chicken, vegetables, or meat – unleash your culinary creativity.
  • Convenient and time-saving: Create a restaurant-quality curry in minutes.
  • Mild heat level: Suitable for a range of palates.
  • Ethically sourced and made: Supporting free school meals in India with every purchase.
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£4.59
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£4.59
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Available From  | M&S

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Description
Description
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A sumptuous Delhi style curry sauce, spiced with roasted cumin and fenugreek.Perfect with Vegetables, Chicken or Meat.From the Kashmir mountains, the beaches of Goa, to the streets of Delhi, every square mile of India has a unique mix of spices, and a local way of cooking curry. Holy Cow's range of curries mirror these local home-cooked and slow-cooked methods. We caramelise onions until they're golden and naturally sweet, and we freshly roast and grind our spices. Then we slow cook each curry for hours...and hours.We've done the hard work - so you can create your unique curry in minutes. All you have to do is decide what to add!A Bite Sized Guide to DelhiIndia's capital city Delhi is the home of Punjabis*, bling and opulence. It's hardly surprising that the Mother Dish of all Chicken Tikka Masalas, the Butter Chicken was invented here in this city of fast living and lavish life styles. We've lovingly taken the British classic Chicken Tikka back to it's Delhi Butter Chicken origins, so you can recreate this sumptuous dish easily at home. *Punjabis - inhabitants originally from the North Indian state of Punjab.
Home cooked curry made easy, Chilli rating - mild heat -1, Gluten Free, Plant Based, Curry with Love, No Added Sugar, Free from artificial colours, flavours and preservatives, Suitable for Vegans

Country of Origin
India


Storage
Cannot be Microwaved

Preparation and Usage
Get some meal inspiration at: holycowsauces.co.uk/recipes. This Pack + a Protein or Veg = Delicious CurryMore Tips to make your dish Extra SpecialFor best results, use Chicken Tikka pieces or boneless Tandoori Chicken instead of fresh chicken. (Chicken Tikka-pre-marinated and baked boneless chicken available in most supermarkets).Use this curry sauce to make a delicious Aloo Mattar (potato & peas) dish by using chopped boiled potatoes and frozen peas instead of chicken.a

Instructions

Recipes
Delhi Style Mixed Vegetable CurryServes TwoIngredients you'll need: This pack, 300g of your favourite chopped vegetables. (You can use up what's in your fridge or frozen mixed vegetables). Handful of baby spinach.1. Heat the oil in a pan, add the vegetables and contents of this pack. Stir through, add a little salt to your taste, and heat.2. Cover with a lid and simmer for 7-10 minutes, or until the vegetables are cooked through.3. Serve with rice, naan or chappati.Ready in 10 minutesDelhi Chicken Tikka Masala CurryServes TwoIngredients you'll need: This pack, 1 tsp oil, 400g diced boneless chicken breasts.1. Heat the oil in a pan, add the chicken and lightly saute for 2-3 minutes.2. Add the contents of this pack, stir through, and simmer for 7-8 minutes or until the chicken is cooked through.3. Serve with rice or naan (maybe a beer!).Ready in 10 minutesMore Tips to make your dish Extra Special- For best results, use Chicken Tikka pieces or boneless Tandoori Chicken instead of fresh chicken. (Chicken Tikka-pre-marinated and baked boneless chicken available in most supermarkets).- Use this curry sauce to make a delicious Aloo Mattar (potato & peas) dish by using chopped boiled potatoes and frozen peas instead of chicken.

Package Type
Pouch

Recycling Information
Pouch - Recyclable

Other Information
Full Product Name:Delhi Style Tikka Masala Curry SauceStorage:Once opened, store any left over in the fridge and use within 3 days. If you're saving me unopened store in a cool, dry cupboard away from direct sunlight.Best before date: See pouchOrigin:Produced in India

Nutrition Details
Typical Values Per 100g
Energy 678kJ / 162kcal
Fat 11.0g
of which saturates 1.8g
Carbohydrate 11.0g
of which sugars 3.7g
Fibre 2.0g
Protein 4.8g
Salt 1.2g
Ingredients

Ingredients
Onion (40%), Water, Melon Seeds, Tomato Paste (10%), Sunflower Oil, Bell Pepper, Garlic, Ginger, Salt, Ground Spices (Paprika, Turmeric, Fenugreek Leaves, Black Cardamom, Cumin Seeds, Coriander Seeds), Tamarind, Coriander Leaves, Spice Extract

Allergen Information
May Contain Celery, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Sesame, May Contain Soya

Allergy Information
Manufactured in a facility which also processes other allergens, therefore this product may contain Celery, Mustard, Nuts, Peanuts, Soya and Sesame Seeds.

Dietary Information
Suitable for Vegans; No Added Sugar; Gluten free
Customer Reviews
Customer Reviews
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Shipping Details
Shipping Details
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