Holland & Barrett Rye Flour 500g Flour Holland&Barrett

Holland & Barrett Rye Flour 500g - Low Gluten Baking Flour

Looking for a delicious and versatile alternative to wheat flour? Holland & Barrett Rye Flour is a great choice for baking a wide variety of breads, pastries, and other treats. This gluten-free option is perfect for health-conscious individuals and those seeking a unique flavor profile.
  • Low Gluten: Perfect for those looking to reduce their gluten intake.
  • Hearty Flavor: Adds a rich, earthy taste to your baked goods.
  • Versatile Use: Can be used as a substitute for wheat flour in various recipes.
  • Made in the UK: Enjoy the quality and tradition of British baking.
  • Vegan-Friendly: Suitable for all dietary needs.
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£4.50
£0.00
£4.50
In Stock
Available From  | Holland&Barrett

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International orders (excl. UK) may incur import fees on arrival (you pay). Prices exclude shipping and duties.
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