Taco Kit with 8 Soft Wheat Tacos, Barbacoa Seasoning and Salsa Casera.
Taco Kit with 8 Soft Wheat Tacos, Barbacoa Seasoning and Salsa Casera.
Ready in 30 Minutes
Chilli rating - Medium - 2
Mexico's Favourite Salsa
With Salsa Casera, Barbacoa Seasoning & Soft Wheat Tacos
No Artificial Colours and Flavourings
No Added MSG
Suitable for Vegetarians
Authentic Mexican style recipe developed with Herdez, a Mexican family business with over 100 years of experience making Mexican food.
Table of Nutritional Information
Per 100g as sold | Per Taco* | % RI** Per Taco | |
---|---|---|---|
Energy | 709kJ | 773kJ | 9% |
168kcal | 185kcal | - | |
Fat | 2.7g | 4.0g | 6% |
of which saturates | 0.6g | 0.7g | 3% |
Carbohydrate | 29.7g | 18.4g | 7% |
of which sugars | 3.2g | 2.0g | 2% |
Fibre | 3.0g | 1.8g | - |
Protein | 5.2g | 18.3g | 37% |
Salt | 2.29g | 1.52g | 25% |
This kit makes 8 tacos | |||
*based on our recipe | |||
**Reference intake of an average adult (8400 kJ/ 2000 kcal) |
Suitable for Vegetarians
Free From Added MSG
Free From Artificial Colours
Free From Artificial Flavours
McCormick,
Pegasus Way,
Haddenham,
Aylesbury,
Bucks,
HP17 8LB.
Barbacoa Tacos with Salsa Casera
Just Add:
1 tbs oil
500g chicken breast or thighs, skinless, boneless
Chef Tip: Add a squeeze of lime, mixed with 50ml water, to the chicken for a zesty punch of flavour. For a delicious vegetarian recipe try with butternut squash, or for a slow-cooked filling idea see the sachet seasoning recipe inside.
1 Pre-heat the oven to 180°C, 350°F, Gas mark 4. Mix the oil and seasoning in a roasting dish, add the chicken and turn to coat. Cook for 25-30 minutes, until cooked through.
2 Rest for a few minutes, then slice the chicken thinly or shred with two forks.
3 Remove tacos from plastic pack and microwave or pan-fry to heat through. Fill generously with chicken and Salsa Casera. Also delicious topped with soured cream and radish.
Packed in: United Kingdom
Packed in the UK
Box
Store in a cool, dry place out of direct sunlight.
Salsa Casera: Once opened, keep refrigerated and consume within 5 days.
Tacos: Once opened, keep refrigerated and consume within 3 days.
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