Gordon's Rhodes' wholesome Vegetable Stew Recipe Sauce Mix is the V and Easy way to create a truly heart-warming, flavoursome, meat free gourmet stew.
Suitable for vegetariansProduct information
Preparation and Usage
Instructions
Recipes
Shopping List
280g Celeriac, chopped
1 Large Onion, chopped
150g Potatoes, chopped
150g Leeks, chopped
250g Mushrooms, chopped
600ml Water
Gordon Recommends: Serving with crusty bread or a gluten free alternative.
Slow Cooking Instructions
1. Place the chopped vegetables in to your slow cooker pot.
2. Blend the Too Good to be Stew Sauce Mix with the water and add to the slow cooker pot, stir thoroughly.
3. Cover and cook for 4 hours on High or 8 hours on Low or until the vegetables are tender and cooked through (keep covered during cooking, cooking times may vary between slow cooker models).
4. Remove the lid and stand for 5 minutes before serving.Package Type
Other Information
Gluten Free, Vegan, Vegetable Stew Sauce Mix
Storage:
Store in cool, dry conditions.
Usage:
4 Servings
Brand
At the heart of Gordon Rhodes is the desire to create great tasting food and family meals, regardless of dietary requirements. The Gordon Rhodes range is certified gluten free and much of the range does not contain any of the top 14 allergens, with no artificial colours, flavourings or preservatives and is suitable for vegetarians. Manufacturer
Dalesman House,
Chase Way,
Bradford,
BD5 8HW.Return To Address
Gordon Rhodes Ltd,
Dalesman House,
Chase Way,
Bradford,
BD5 8HW.
www.gordonrhodes.co.uk
Typical Values
As sold per 100g
Per serving (250g) slow cooked
Energy
1238kj
535kj
291kcal
128kcal
Fat
0.7g
0.8g
of which saturates
0.1g
0.5g
Carbohydrate
71.1g
31.0g
of which sugars
8.3g
4.3g
Protein
4.2g
1.5g
Salt
9.6g
1.4g
Typical Values
As sold per 100g
Per serving (250g) slow cooked
Energy
1238kj
535kj
291kcal
128kcal
Fat
0.7g
0.8g
of which saturates
0.1g
0.5g
Carbohydrate
71.1g
31.0g
of which sugars
8.3g
4.3g
Protein
4.2g
1.5g
Salt
9.6g
1.4g
Ingredients
Allergen Information
Dietary Information
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