Goldenfry Original Farmhouse Dumpling Mix 142g Pastry & savoury mixes Sainsburys
Goldenfry Original Farmhouse Dumpling Mix 142g Pastry & savoury mixes Sainsburys
Goldenfry Original Farmhouse Dumpling Mix 142g Pastry & savoury mixes Sainsburys
Goldenfry Original Farmhouse Dumpling Mix 142g Pastry & savoury mixes Sainsburys

Goldenfry Farmhouse Dumpling Mix - Makes 8 Dumplings | UK Delivery

Create a delicious homemade meal with Goldenfry Original Farmhouse Dumpling Mix, a simple and convenient way to enjoy classic British comfort food. Enjoy this authentic recipe, perfect for family gatherings or a cozy night in.
  • Made with high-quality ingredients, including wheat flour, beef fat, and palm fat.
  • Easy to prepare, simply add cold water and mix to form a dough.
  • No artificial flavors or preservatives, ensuring a delicious and wholesome taste.
  • Versatile, perfect for adding to stews, casseroles, or slow cooker recipes.
  • Quick and easy, ready in just 20 minutes.
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£2.22
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£2.22
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Available From  | Sainsburys

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Description
Description
x

A mix for Farmhouse Style Dumplings

Description

A mix for Farmhouse Style Dumplings

Makes 8 Dumplings in 20 minutes

No Artificial Flavours or Preservatives

Why not try our Chip-Shop Batter Mix or Yorkshire Pudding & Pancake Mix?
Goldenfry Chip-Shop Batter Mix
Goldenfry Yorkshire Pudding & Pancake Mix

Nutrition

Table of Nutritional Information

Per 100g as sold
Energy 1763kJ
418kcal
Fat 15.9g
of which saturates 9.7g
Carbohydrate 66g
of which sugars 2.4g
Fibre 3.1g
Protein 7.4g
Salt 2.6g

Ingredients

  • Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin),
  • Beef Fat,
  • Palm Fat,
  • Raising Agents (Disodium Diphosphate, Sodium Bicarbonate),
  • Whey Powder (from Milk),
  • Salt

Dietary Information

For allergens, including Cereals containing Gluten, please see ingredients in bold.

Free From Artificial Flavours

Free From Artificial Preservatives

Manufacturer

UK
Goldenfry Foods Ltd,
LS22 7DW.

NI/EU
Goldenfry Foods N.I. Ltd,
BT1 3GG.

Preparation

For perfect Dumplings every time, follow these simple steps:
Empty the contents into a mixing bowl
Gradually add 60-75ml (4-5 x 15ml tbsp.) cold water, mixing together with a fork until a firm but pliable dough is formed.
Using floured hands, divide the mixture and shape into 6 large dumpling balls or 8 small dumpling balls.
Place the dumpling balls on top of stews and casseroles, in the last 20-30 minutes of cooking, allowing room for them to rise and expand.
Cover the dish for soft, moist dumplings or bake in an uncovered dish for crustier dumplings.

Tasty Tips to Try!
Try cooking in a slow cooker, simply add the balls to a stew, on a high setting, for the last 30 minutes of cooking.

Country of Origin

Place of provenance: Made in Yorkshire

Packaging

Box

Storage

Store in a cool, dry place.
Best Before End: See Top

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Shipping Details
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