This product is not for sale to people under the ages: 18 years (UK and EU), 21 years (USA) etc. By placing an order, you confirm that you meet the legal drinking age requirement in your country. To confirm that the recipient meets the legal drinking age to purchase alcohol, a valid photographic ID with his/her date of birth is required prior to delivery. If this identification is not provided, the alcohol will be returned at your expense. See our Shipping Policy and Terms of Service for further information.
Kosher, Under the Supervision of the Beth Din of the Federation of Synagogues â KFHalal Certified issued by Halal Consultants 2013 Ltd
Suitable for freezingProduct information
Kosher, Under the Supervision of the Beth Din of the Federation of Synagogues KF
Halal Certified issued by Halal Consultants 2013 LtdCountry of Origin
Storage
Package Type
Other Information
Prime Ox Liver Pat with Boiled Egg and Fried Onion
Storage:
Keep refrigerated (0 to 5C). Do not exceed use by date.
Once opened, consume within 2 days.
Suitable for home freezing: Freeze on day of purchase. Use during first month. Defrost thoroughly before use and consume immediately. Do not refreeze.
Origin:
Produced in the UK
Additional Information:
Produced in a protective atmosphere
Brand
Manufacturer
Kestrel House,
Mount Avenue,
Milton Keynes,
MK1 1LS,
UK.Return To Address
Kestrel House,
Mount Avenue,
Milton Keynes,
MK1 1LS,
UK.
Customer careline: +44 (0) 1908 64 67 87
customersupport@gilbertskosherfoods.co.uk
www.gilbertskosherfoods.co.uk
Our guarantee: If you are not satisfied with this product, please return the label and receipt of purchase to Gilbert's Kosher Foods Limited. Your statutory rights are unaffected.
Typical Values
per 100g
Energy:
761kJ/183kcal
Fat:
10.0g
of which Saturates:
1.2g
Carbohydrates:
12.9g
of which Sugars:
2.8g
Protein:
10.5g
Salt:
1.2g
Ingredients
Allergen Information
Dietary Information
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