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⢠The natural bran, germ, fibre vitamins and minerals remain intact in the wholewheat pasta, giving many health benefits.⢠Made with 100% Organic unprocessed durum wheat semolina, high in fibre and a great source of protein.⢠Garofaloâs organic wholewheat pastas are a surprise even for the most demanding palates.⢠Cooks in the same time as âwhiteâ pasta.
OrganicSuitable for vegetariansProduct information
Made with 100% Organic unprocessed durum wheat semolina, high in fibre and a great source of protein.
Garofalos organic wholewheat pastas are a surprise even for the most demanding palates.
Cooks in the same time as white pasta.Country of Origin
Storage
Preparation and Usage
Instructions
Bring a large pan of water to the boil and add salt if required. Keeping the water at a rolling boil add the amount of pasta needed. Stir with a wooden spoon to prevent the pasta sticking together and to avoid damaging the pasta. Cook for the recommended time, drain and serve.Package Type
Recycling Information
Other Information
Whole Wheat Organic Pasta
Additional Information:
V-Label.EU - European Vegetarian Union
EU Organic - IT BIO 009
Brand
Manufacturer
Pastificio Lucio Garofalo S.p.A.,
Via dei Pastai,
42 80054 Gragnano (NA),
Italy.Return To Address
Via dei Pastai,
42 80054 Gragnano (NA),
Italy.
+39 0818011002
info@pastagarofalo.it
www.pasta-GAROFALO.com
Typical Values
per 100 g
Energy
1481 kJ
350 kcal
Fat
2.0 g
of which saturated
0.4 g
Carbohydrate
66 g
of which sugars
3.0 g
Fibre
8.0 g
Protein
13 g
Salt
<0.01 g
Ingredients
Allergen Information
Allergy Information
Dietary Information
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