Freee Gluten Free White Bread Flour 1kg GOODS Sainsburys
Freee Gluten Free White Bread Flour 1kg GOODS Sainsburys

FREEE Gluten-Free White Bread Flour (1kg)

Create delicious gluten-free bread easily with this versatile flour blend, perfect for home bakers seeking authentic British-style bread without compromising on taste or texture.

  • Naturally Gluten-Free: Made with a blend of rice, tapioca, and potato flour.
  • Versatile Baking: Suitable for both oven and bread machine baking.
  • Kosher Certified: KLBD and Parve certified for dietary suitability.
  • Wholesome Ingredients: Contains xanthan gum as a thickener.
  • 1kg Bag: Provides a generous quantity for multiple baking sessions.
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£3.61
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£3.61
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Available From  | Sainsburys

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Description
Description
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A blend of naturally gluten free flours

Description

A blend of naturally gluten free flours

Home Baking

Gluten Free

Kosher - KLBD, Parve

Blended from naturally gluten free ingredients use this flour as an alternative to bread flour made from wheat. Follow our recipes to make bread in your oven or bread machine.

To create a white loaf without gluten I had to rethink many of the usual bread making rules so I started by blending naturally gluten free flours. This White Bread Flour was the result of many trials and bakes and it has made numerous delicious loaves ever since. Today there is an increasing need for foods free from gluten and other allergens including milk, peanut and egg.

My gluten free journey began in 1978 when I discovered how difficult it was to find suitable grains and foods for a gluten free diet. The distinctive attributes of alternative grains and their ability to create spectacular dishes is still my inspiration.
Clare
Founder, FREEE

We are so pleased you've chosen our naturally gluten free flour! For hundreds of delicious gluten free recipes visit us at freee-foods.co.uk.

Unlock a world of FREEE baking with our back of pack recipes. You can visit freee-foods.co.uk for more recipe inspiration and browse our award winning FREEE breakfast cereals, pasta, cookies and oat bars.

Crossed Grain Symbol - CUK-M-144, CUK-G-017

Crossed Grain Symbol

Nutrition

Table of Nutritional Information

Per 100g
Energy 1490kJ
351kcal
Fat 0.9g
of which saturates 0.2g
Carbohydrate 80g
of which sugars 0.3g
Fibre 1.4g
Protein 5.3g
Salt 0.04g

Ingredients

  • Flour Blend (Rice, Tapioca, Potato),
  • Thickener (Xanthan Gum)

Dietary Information

Gluten free

Kosher

Manufacturer

Doves Farm Foods Ltd.,
UK: Salisbury Road,
Hungerford,
RG17 0RF,
UK.

EU: Via Giuseppina 124,
26048 Sospiro,
Cremona,
IT.

Preparation

Always cook flour before consumption.

Country of Origin

Country of origin: United Kingdom

Milled in the UK with EU & Non-EU Rice

Packaging

Bag

Storage

Best before: see top.
To keep your flour at its best, roll down the top after use and store in a cool dry place.

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