Papua New Guinea, Karkar Island, 72% 65g bar
It is a little misleading to call Karkar an island, as it is in fact one large volcano. 60 miles across, and visible from over 50 miles away. But the rich soil you find here on the sides of the volcano is ideal for growing the finest cocoa. Waves of walnut and wild mushroom yield to taste notes of intense cocoa and truffle.
Firetree's luxurious, British, award-winning dark chocolate, using rare cocoa from single-estates on remote volcanic South Pacific islands. Our Chocolate Maker bends complex natural flavour notes into silky smooth whole-bean roasted chocolate. Vegan, kosher, halal, no additives or flavourings. Nut-free. Dairy-free.
Firetree Chocolate Limited, 3 Holkham Road, Peterborough, PE2 6TE, United Kingdom
Always read the label
Cocoa mass, unrefined sugar, cocoa butter, emulsifier: sunflower lecithin
Per 100g: | |
Energy | 2341kj / 564kcal |
Fat | 41g |
of which saturates | 25g |
Carbohydrates | 34g |
of which sugars | 29g |
Protein | 9.6g |
Salt | 0.02g |
Store in a cool, dry place, away from direct heat
Vegetarian, vegan, nut free, dairy free, allergen free, kosher, halal.
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