Elephant Atta Chakki Gold 1.5kg GOODS Sainsburys
Elephant Atta Chakki Gold 1.5kg GOODS Sainsburys

Elephant Atta Chakki Gold 1.5kg

Description Wheat Flour Heart UK - The Cholesterol Charity Approved 50 Years of Natural Goodness 100% Whole Wheat Atta Superior Quality for Light and Fluffy Chapattis Naturally High in Fibre Naturally low in sugar, salt and saturated fat The original brand of Atta Suitable for Vegetarians Elephant Atta Chakki Gold... Read More
£6.26
£6.26
In Stock
Available From  | Sainsburys

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Description
Description
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Description

Wheat Flour

Heart UK - The Cholesterol Charity Approved

50 Years of Natural Goodness

100% Whole Wheat Atta

Superior Quality for Light and Fluffy Chapattis

Naturally High in Fibre

Naturally low in sugar, salt and saturated fat

The original brand of Atta

Suitable for Vegetarians

Elephant Atta Chakki Gold chapatti flour is low in saturated fat. Reducing the consumption of saturated fat contributes to the maintenance of normal blood cholesterol levels. Enjoy as part of a varied and balanced diet and a healthy lifestyle.

Elephant Atta offers a full range of superior quality attas to suit your family's tastes and needs: Chakki, Medium with Vitamin D, Medium with Multigrain, Medium, White, Brown and Wholemeal.

Charity Registration No: 1003904

Recycle

® ''Elephant" is a Registered Trade Mark of ABF Grain Products Limited
Westmill Foods is a trading division of ABF Grain Products Limited
© Heart UK
Company limited by guarantee No: 2631049


Nutrition

Table of Nutritional Information

per 100g
Energy 1513 kJ
358 kcal
Fat 2.4g
of which saturates 0.4g
Carbohydrate 67g
of which sugars 4.2g
Fibre 9.1g
Protein 13g
Salt <0.1g

Ingredients

  • Wholemeal Wheat Flour

Dietary Information

Suitable for Vegetarians

For allergens, including Cereals containing Gluten, see ingredients in bold.

Contains Wheat


Manufacturer

Westmill Foods,
26 Crown Road,
Enfield,
EN1 1DZ,
United Kingdom.

Westmill Foods Europe B.V.,
Dalsteindreef 141,
1112XJ Diemen,
The Netherlands.


Preparation

Preparation method: Add 70-75ml of water per 100g of Elephant Atta Chakki Gold Flour and mix into a dough. Take a piece of the dough and roll flat to form a chapatti of preferred size. Place chapatti on hot tawa, turning occasionally, until cooked.


Packaging

Bag


Storage

Always store flour in a cool and dry place. Keep the pack closed between use. If tipping flour into a storage container, ensure all old flour is used first. For best results clear and thoroughly dry the container before use
Best Before: see side of bag.

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