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2 Daylesford Organic Pork Loin Steaks Weâve been farming organically for over 35 years, meaning our animals enjoy theirnatural grass and forage-based diet, growing into strong and healthy animals, free fromunnecessary chemicals, antibiotics and GM feed.We choose British breeds who thrive in their native landscape and encourage healthybiodiversity on our farm. We avoid waste of any kind, so manure and kitchen waste compost are returned to the soil as rich natural fertilisers. We have even built our own abattoir to ensure the highest animal welfare and reduce food miles, which results in better tasting meat, and we spread our message far beyond the boundaries of our own fields. Each step of our journey is made with a conscience, and a love for food.
UK Suitable for freezingOrganic Product life guaranteed for 3 days excluding delivery day. Keep refrigerated 0-5C Consume within the use by date For perfectly cooked pork, our head chef recommends: Plastic Tray Tray is recyclable Tell us what you think of this meat, ask us about organic farming or show us a picture if you tried one of our recipes from DAYLESFORD.COM Visit daylesford.com/recipes for seasonal inspiration GB-ORG-05, EU Agriculture Daylesford Organic Daylesford near Kingham, Gloucestershire, GL56 0YG. Daylesford near Kingham, Gloucestershire, GL56 0YG.Product information
2 Daylesford Organic Pork Loin Steaks
Weve been farming organically for over 35 years, meaning our animals enjoy their
natural grass and forage-based diet, growing into strong and healthy animals, free from
unnecessary chemicals, antibiotics and GM feed.
We choose British breeds who thrive in their native landscape and encourage healthy
biodiversity on our farm. We avoid waste of any kind, so manure and kitchen waste compost are returned to the soil as rich natural fertilisers. We have even built our own abattoir to ensure the highest animal welfare and reduce food miles, which results in better tasting meat, and we spread our message far beyond the boundaries of our own fields. Each step of our journey is made with a conscience, and a love for food.
Country of Origin
Storage
Preparation and Usage
Pan Fry Loin Steaks: Place in a searing hot frying pan with oil for 5-10 minutes, season meat and turn occasionally. Rest for 2-3 minutes before serving.
Grill Loin Steaks: Season with salt and pepper. Preheat grill to medium heat and place on grill pan for 10-15 minutes, turning occasionally. Rest for 2-3 minutes before serving.
Wash hands, knives and surfaces thoroughly before and after preparing raw meat.Package Type
Recycling Information
Other Information
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Manufacturer
Country of Packing
UK Return To Address
Dietary Information
We deliver to over 120 countries || Whilst certain products cannot be delivered outside UK, some products may be subject customs and excise duties || We confirm if this product can be delivered to your location (outside the UK) when you enter your delivery address at checkout. If you are unable to checkout, please contact us via WhatsApp or email hello@mcgrocer.com to enquire if this product can be delivered to your location and to process your order via our live chat.
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