Indulge in the creamy, tangy goodness of Daylesford Organic Kefir, a naturally fermented treat made with organic milk from the UK. Perfect for adding a healthy twist to your smoothies, dips, or even baking, this versatile kefir is a delicious and nutritious choice for health-conscious consumers.
Naturally fermented organic milk with the live cultures we love. Smooth, tangy and perfect for smoothies, dressings, dips, marinating meat and vegetables and mixed in to bread dough and cakes. Made from our milk.
Organic Product life guaranteed for more than 1 week.Product information
Naturally fermented organic milk with the live cultures we love. Smooth, tangy and perfect for smoothies, dressings, dips, marinating meat and vegetables and mixed in to bread dough and cakes. Made from our milk.
Country of Origin
UK.
LIFE 1w+
Storage
Store upright, keep refrigerated 0-5C, once opened consume within 2 days. Shake well before opening.
Preparation and Usage
For more delicious Daylesford recipes visit daylesford.com/recipes. Recipe suggestion is taken from daylesford.com/recipes:
Kefir & Blackberry Smoothie (Serves 2)
140ML Organic Milk Kefir
2 tbsp Oats
2 tbsp Cashew Nuts
2 tbsp Runny Honey
100g Raw Beetroot
100g blackberries
60ml water
Generous squeeze of lemon
5-6 mint leaves
Put all of the ingredients into a powerful blender and blitz until smooth.
To create a layered look, simply blitz the kefir or almond milk, oats, cashews and honey together before pouring into your glass. Rinse the blender before blitzing the beetroot, blackberries water, lemon and mint leaves together separately. Pour the vibrant mixture on top of the milk mixture and gently stir through.
Package Type
RPET (recycled PET), made from 30% post-consumer-waste
Recycling Information
Recyclable
Other Information
GB-ORG-05 UK Agriculture
UK GL 021
ORGANIC SOIL ASSOCIATION
Brand
Daylesford Organic
Manufacturer
Daylesford near Kingham, Gloucestershire GL56 0YG
Country of Packing
UK.
Return To Address
Daylesford near Kingham, Gloucestershire GL56 0YG
Typical Values
per 100ml
Energy kJ
292
Energy kcal
70
Fat(g)
4.3
of which saturates(g)
2.9
Carbohydrates(g)
4.6
of which sugars(g)
3.9
Fibre(g)
0.5
Protein(g)
3.2
Salt(g)
0.15
Ingredients
Whole Pasteurised Unhomogenised Cows' Milk, Cultures
Allergen Information
See ingredient in bold.
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