Red chillies in brine and vinegar.These red chillies are notoriously hot and gutsy! An integral ingredient in many world cuisines, use them instead of fresh chillies for Indian and Thai curries, stir-fries and Tex Mex recipes. Or give more sedate dishes a "kick" - slice them or dice them and add to pizzas, casseroles, marinades, dips and salsas.
Suitable for vegetarians Store in a cool, dry place. Once opened, keep refrigerated and consume within 14 days. Best Before End: see side of jarProduct information
These red chillies are notoriously hot and gutsy! An integral ingredient in many world cuisines, use them instead of fresh chillies for Indian and Thai curries, stir-fries and Tex Mex recipes. Or give more sedate dishes a \kick\ - slice them or dice them and add to pizzas, casseroles, marinades, dips and salsas.Country of Origin
Storage
Preparation and Usage
Our crunchy red chillies are the perfect addition to a variety of dishes, we like to slice them up to add an extra kick to pizza and pasta. You can also simply enjoy them on their own as part of an antipasti platter when entertaining friends and family.Package Type
Recycling Information
Other Information
Red Frenk Chillies
Storage:
Best before See side of jar.
Store in a cool, dry place. Once opened, keep refrigerated and consume within 14 days.
Origin:
Product of Turkey
Additional Information:
Glass Jar - widely recycled
Brand
Manufacturer
RH Amar.,
Turnpike Way,
High Wycombe,
HP12 3TF.Return To Address
Turnpike Way,
High Wycombe,
HP12 3TF.
For comments or feedback please contact us at: info@cooksandco.co.uk
Typical Values
per 100g (drained)
Energy
179kJ/43kcal
Fat
<0.5g
of which saturates
0g
Carbohydrate
7.0g
of which sugars
5.1g
Protein
1.8g
Salt
4.5g
Ingredients
Allergen Information
Allergy Information
Dietary Information
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