Discover Château Cap L'Ousteau Haut-Médoc, a sophisticated red wine from the Bordeaux region of France. This elegant wine, crafted from a blend of Merlot, Cabernet Sauvignon, Cabernet Franc, and Petit Verdot, offers a rich and complex flavour profile perfect for special occasions or pairing with fine cuisine.
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Located near to Margaux, the Château Cap L'Ousteau enjoys a typic Médoc gravel terroir. This terroir is combined with well-equilibrated grape varieties: Merlot for the color and the roundness, Cabernet Sauvignon and Cabernet Franc for the fruit and the finesse, and Petit Verdot for the structure. Barrels growing sublime the quality and the personality of this cru.
Product information
Located near to Margaux, the Chteau Cap L'Ousteau enjoys a typic Mdoc gravel terroir. This terroir is combined with well-equilibrated grape varieties: Merlot for the color and the roundness, Cabernet Sauvignon and Cabernet Franc for the fruit and the finesse, and Petit Verdot for the structure.
Barrels growing sublime the quality and the personality of this cru.Wine of France
Country of Origin
France
Preparation and Usage
Served between 18 to 20C this wine is the perfect match with traditional meals like red meats or veal and with some fine cheeses.
Serving Suggestions
Served between 18 to 20C this wine is the perfect match with traditional meals like red meats or veal and with some fine cheeses
Package Type
Bottle
Other Information
Full Product Name:
Red French Wine
Origin:
Product of France
Brand
Chteau Cap L'Ousteau
Manufacturer
Bottled by:
SFGCF,
F33720 Landiras,
Socit Fermire Des Grands,
Crus De,
France.
Return To Address
www.cdf-chateaux.com
Allergen Information
Contains Sulphur Dioxide/Sulphites
ABV (%)
13.5
Units
10.1
Grape Variety
Merlot, Cabernet Sauvignon, Petit Verdot
Tasting Notes
This wine has a very intense and brilliant red garnet colour. The nose is complex, persistant and spicy with cherry and vanilla aromas. The attack is supple with a balanced mouth with prune and red fruit jam notes
History
The Chteau and the outbuildings date respectively from the 18th and 19th centuries. Among its illustrious owners, it boasts Monsieur de Bethman who was mayor of Bordeaux, and the Clauzel family. It is on this privileged site, extending from the terroir of Moulis, that the 78 hectares or so of the estate Chteau du
Cartillonare cultivated. Cap l'Ousteau is the second wine of the Chteau du Cartillon and is given the same attention as its prestigious elder.
Regional Information
Chteau Cap l'Ousteau is located to Lamarque, at the same distance of Margaux as Saint-Julien. The 45 hectare vineyard occupies a remarkable position
on two hilltops whose thick layer of gravels is an eminently favourable environment for winegrowing
Current Vintage
2018
Vinification Details
Traditional vinification in stanless vats
Producer
Chateau Cap L'Ousteau
Agent
LGCF..
Winemaker
N/A
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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