Cape Herb Peri Peri Spice Rub - 100g

An all-time favourite spice blend with punchy heat - to generously sprinkle over pieces of chicken, beef, lamb or seafood prior to, and during cooking.
Alternatively, knead into bread dough before baking, shake onto roasted potato wedges or stir through some cream cheese for the ultimate chip or bread dipper.

Cape Herb and Spice is based in South Africa, capturing a vibrant blend of cultures and flavours with their seasoning solutions - from the tip of Africa to the tip of the tongue

Packed by:
Cape Herb and Spice,
A division of Libstar Operations (Pty) Ltd.,
50 Bell Crescent,
Westlake Business Park,
Cape Town,
South Africa,
7945.

The sprinkle insert allows cooks to lightly dust the rubs onto their food without physically having to rub them in. Simply add a coating of olive oil prior the rubbing to create a sensationally seasoned meal.

Avoid using over steaming pots and always replace cap after use.

Store in a cool, dry place.