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An enterprising British merchant, Benjamin known as âBipâ who, thanks to his exceptional entrepreneurial skills, on his arrival in Sicily in 1806, founded a true economic empire linked to the production of Marsala.
Suitable for vegetariansProduct information
An enterprising British merchant, Benjamin known as
Bip who, thanks to his exceptional entrepreneurial skills,
on his arrival in Sicily in 1806, founded a true economic
empire linked to the production of Marsala.Product of Italy
Country of Origin
Italy
Serving Suggestions
Traditional: All Sicilian pastries with ricotta and pastry creams.
Unconventional: all aged and spicy cheeses served with pears,
grapes or Chinese lantern berries. Serve at 12-14 C.
Package Type
Bottle
Other Information
Origin:
Product of Italy
Brand
Pellegrino
Soil composition: medium-textured, tending to sandy soil.
Altitude: few metres above sea level.
Climate: Mediterranean, mild winters, limited rainfall, very hot
and windy summers.
Manufacturer
Carlo Pellegrino & C S.p.a.,
Via del Fante, 39,
Marsala,
Italia.
Return To Address
Carlo Pellegrino & C S.p.a.,
Via del Fante, 39,
Marsala,
Italia.
www.carlopellegrino.it
Allergen Information
Contains Sulphur Dioxide/Sulphites
Allergy Information
Contains Sulphite
ABV (%)
18
Grape Variety
Grillo, Catarratto and Inzolia
Tasting Notes
Colour: deep gold with hues of amber.
Aroma: ethereal, with strong hints of melon and light notes of
honey and loquat.
Palate: sweet and lingering, with evident notes of apricots and
stewed pears.
Regional Information
Coastline of Marsala and Petrosino
Vinification Details
Grillo, Catarratto and Inzolia
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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