Create a flavour explosion with Blue Dragon's Sticky Korean BBQ Kit – a delicious and easy-to-make meal perfect for a quick weeknight dinner or a fun weekend gathering. This vibrant kit provides everything you need for an authentic Korean BBQ experience, with delicious sauces and crispy textures.
Sticky Korean-style BBQ kit with sachets of gochujang red chilli glaze sauce, panko breadcrumbs, batter mix and roasted white sesame seeds.
Sticky Korean-style BBQ kit with sachets of gochujang red chilli glaze sauce, panko breadcrumbs, batter mix and roasted white sesame seeds.
Chilli rating - medium - 2
No artificial colours, flavours or preservatives
Suitable for vegetarians and vegans
At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your passion for food.
If you enjoyed our Sticky Korean BBQ kit, why not try the rest of the range?
Thai Red Curry Kit
Thai Green Curry Kit
Katsu Curry Kit
Pad Thai Noodle Kit
Table of Nutritional Information
| Per 100g | Per Serving | |
|---|---|---|
| Energy | 1209kJ/ 289kcal |
1342kJ/ 321kcal |
| Fat | 2.8g | 3.1g |
| of which saturates | 0.5g | 0.6g |
| Carbohydrate | 57g | 63g |
| of which sugars | 17g | 19g |
| Fibre | 2.4g | 2.7g |
| Protein | 7.5g | 8.3g |
| Salt | 1.7g | 1.9g |
| Average Serving Size: 111g | ||
| Average Servings per Pack: 2 | ||
Suitable for Vegans
Suitable for Vegetarians
For allergens, including Cereals containing Gluten, see ingredients in bold.
Free From Artificial Colours
Free From Artificial Flavours
Free From Artificial Preservatives
Allergy Advice
May also contain Peanuts, Nuts and Mustard.
AB World Foods Ltd.,
Leigh,
WN7 5RS,
UK.
For a delicious sticky Korean BBQ dish with just 4 ingredients...
Serves 2
Blue Dragon Sticky Korean BBQ Kit
Vegetable oil to shallow fry
2 x Chicken breasts or 1 block of tofu, flattened to 1cm thickness and cut into strips
Cooked white rice
A Casual Korean classic, Sticky Korean BBQ is glazed with gochujang, a Korean kitchen staple, to give a sweet, sticky umami flavour.
Coat - Combine the batter mix with 100ml of water, take the chicken breast strips and cover with cling film, flatten with a rolling pin to 1cm thickness then coat in the batter. Dip the batter coated chicken into the panko breadcrumbs until evenly covered, pressing down firmly so that the breadcrumbs stick well.
Sizzle - Pour the oil into a pan to 2cm depth, heat the oil and shallow fry the breaded chicken for 5 minutes each side, or until golden and cooked through. Once cooked, place on kitchen paper to absorb excess oil.
Glaze - Pour the gochujang glaze into a bowl and transfer the chicken, tossing in the bowl until the chicken is evenly coated in the sticky glaze.
Enjoy - Sprinkle over your roasted sesame seeds and serve your Sticky Korean BBQ chicken (or tofu) alongside steamed white rice. Enjoy!
Feeling inspired?
Add finely chopped red chillies or freshly chopped spring onion before serving for some extra crunch and heat
Country of origin: Thailand
Sleeve
Store in a cool, dry place. Once opened, keep refrigerated and use within 3 days.
We deliver to over 120 countries || Whilst certain products cannot be delivered outside UK, some products may be subject customs and excise duties || We confirm if this product can be delivered to your location (outside the UK) when you enter your delivery address at checkout. If you are unable to checkout, please contact us via WhatsApp or email hello@mcgrocer.com to enquire if this product can be delivered to your location and to process your order via our live chat.
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