At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures. Our Aromatic Katsu Stir Fry Sauce is made with soy sauce, ginger and fried onion.Ready in few simple and quick steps!1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute.4. Toss in cooked Blue Dragon noodles, or serve with steamed rice and enjoy!Other ingredients we suggest for an authentic Katsu stir fry:- 1 tbsp vegetable oil- 2 chicken breasts- 1 carrot- 1 onion- a handful of mushrooms - a handful of babycorn- Blue Dragon noodles No artificial colours, flavours or preservativesSuitable for vegetarians and vegans
Suitable for vegetariansProduct information
Our Aromatic Katsu Stir Fry Sauce is made with soy sauce, ginger and fried onion.
Ready in few simple and quick steps!
1. Get you Wok really hot, then add a splash of oil.
2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice.
3. After 1 minute, pour in the stir fry sauce and heat through for a further minute.
4. Toss in cooked Blue Dragon noodles, or serve with steamed rice and enjoy!
Other ingredients we suggest for an authentic Katsu stir fry:
- 1 tbsp vegetable oil
- 2 chicken breasts
- 1 carrot
- 1 onion
- a handful of mushrooms
- a handful of babycorn
- Blue Dragon noodles
No artificial colours, flavours or preservatives
Suitable for vegetarians and vegansCountry of Origin
Preparation and Usage
1 tbsp vegetable oil
Blue Dragon Aromatic Katsu Stir Fry Sauce
2 Chicken breasts, sliced into strip
1 carrot, diced
1 onion, sliced
A handful of mushrooms, sliced
A handful of babycorn
Heat: Get your wok really hot, then add a splash of oil.
Sizzle: Stir fry your chicken strips for 3 minutes until nicely sizzling, then add your vegetables.
Stir: After 2 minutes, pour in stir fry sauce and fry until the meat is cooked.
Enjoy: Serve with steamed rice or Blue Dragon Medium Egg Noodles.Recipes
1 tbsp vegetable oil
Blue Dragon Aromatic Katsu Stir Fry Sauce
2 chicken breasts, sliced into strips
1 carrot, diced
1 onion, sliced
A handful of mushrooms, sliced
A handful of babycorn
Heat: Get your wok really hot, then add a splash of oil.
Sizzle: Stir fry your chicken strips for 3 minutes until nicely sizzling, then add your vegetables.
Stir: After 2 minutes, pour in stir fry sauce and fry until the meat is cooked.
Enjoy: Serve with steamed rice or Blue Dragon Medium Egg Noodles.Package Type
Recycling Information
Other Information
A stir fry sauce with soy sauce, ginger and fried onion.
Storage:
Store in a cool, dry place. Once opened, keep refrigerated and consume within 2 days.
Usage:
2 Servings
Brand
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Blue Dragon Katsu Curry Kit, for a restaurant style Japanese curry!Manufacturer
Leigh,
WNY 5RS,
UK.Return To Address
AB World Foods Ltd.,
Leigh,
WNY 5RS,
UK.
UK: 0800 0195617
ROI: 0044 800 0195617
Typical Values
per 100g
Energy
437kJ/104kcal
Fat
4.5g
of which saturates
0.7g
Carbohydrate
15g
of which sugars
8.9g
Protein
1.0g
Salt
1.4g
Ingredients
Allergen Information
Allergy Information
Dietary Information
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