Free From: Cereals Containing Gluten.
Gluten free. Suitable for Vegans.
480 Grams
Nutrient | Per 100g | Per slice |
---|---|---|
Energy | 54kJ / 13kcal | |
Fat | <0.5g | |
of which saturates | <0.1g | |
Carbohydrate | 1.0g | |
of which sugars | <0.5g | |
Fibre | 2.0g | |
Protein | 0.7g | |
Salt | 1.25g |
Store in a cool, dry place, away from direct sunlight. Once opened, keep refrigerated and use within 1 week. For best before end, see cap.
This sauerkraut recipe is packed full of crunchy, salted & fermented cabbage for tangy flavour. Use as a crunchy side dish with roasts or sausages, add to potatoes & casseroles or top salads & sandwiches. Audrey Baxter
Fermented Cabbage.
Ambient
Great taste 2023. Crunchy & Tangy. Fermented Cabbage. 100% Natural Ingredients. Gluten Free. Suitable for Vegans.
Sauerkraut (Cabbage, Water, Salt) .
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