Native to the Mediterranean, Dill has been used in European food for centuries. It adds an aromatic, aniseedy warmth to fish dishes and tastes phenomenal in a beetroot and halloumi salad.
Suitable for vegetariansProduct information
Country of Origin
Storage
Preparation and Usage
Instructions
Package Type
Recycling Information
Other Information
Dill
Storage:
Store in a dark, cool, dry place.
Brand
Try www.bart-ingredients.co.uk for more ideas.Manufacturer
Bristol,
England,
BS35 4GH.Country of Packing
Return To Address
Bristol,
England,
BS35 4GH.
bart.co.uk
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