Enjoy the authentic taste of Italy with Barilla Fusilli n.98, a classic pasta shape loved for generations. This full-bodied pasta is perfect for a variety of dishes, from rich meat sauces to light summer salads, offering delicious versatility for every meal. A convenient and high-quality option for any home cook.
Making Italy's best pasta for over 140 years, Barilla's classic Fusilli n.98 originated in southern Italy and was inspired by the idea of winding spaghetti around a knitting needle. Since then, Fusilli has been reinterpreted and given its characteristic spiral shape, which is now more typical of central and northern Italy. Full-bodied with just the right consistency, it's suitable for rich recipes with meat or green sauces like pesto but can also be served cold as part of a salad with high-quality olive oil. Use it to give your tuna salad an update or make a delicious Sicilian Fusilli with anchovies, eggplant, olives, chilli and more. Part of our Classic Blue Box range, which means perfect, quality ""al dente"" pasta every time, our Fusilli n.98 cooks in just 11 minutes. Simply bring water to a boil in a large pot, add the Fusilli, and a generous pinch of sea salt to the cooking water to enhance the pasta's flavour. For authentic ""al dente"" pasta, boil uncovered, stirring occasionally for 11 minutes. For pasta that's more tender, boil for an additional minute. Drain well and serve immediately with your favourite Barilla sauce. With a variety of shapes in our line of traditional semolina pasta, you're sure to find the perfect pasta for any recipe. From our short pasta like Blue Box Fusilli or Penne Rigate to long pasta such as Blue Box Linguine or Spaghetti, you're guaranteed to always get a perfect "al dente" bite. At Barilla, we are passionate about pasta and have been sharing our passion with the world since 1877. We believe that cooking for someone can be a true sign of love, told in a few minutes by preparing a beautiful dish of pasta for the people you care about most. At Barilla, we strive to make pasta and sauce products that are good for you and good for the planet. Barilla. A sign of love.â
Suitable for vegetariansProduct information
Country of Origin
Preparation and Usage
- 1 Litre Water
- 7g Salt
- Bring water to a fast boil and add salt. Add pasta and cook for 11 minutes, stirring occasionally. Drain and serve.Instructions
- 1 litre water
- 7g salt. Bring water to a fast boil and add salt. Add pasta and cook for 11 minutes, stirring occasionally. Drain and serve.Package Type
Recycling Information
Other Information
Durum Wheat Semolina Pasta.
Storage:
Store in a cool and dry place.
Usage:
6 Servings
Importer:
Euro Food Brands,
1 Kimbell Mews,
NN2 8XB.
Brand
We put passion in what we do so you can share quality with the ones you love.
To us, quality is a family tradition since 1877.Manufacturer
Societ per Azioni,
Via Mantova 166,
43122, Parma,
Italy.Return To Address
Kimbell Mews,
Boughton,
NN2 8XB,
UK.
For UK & Ireland:
To contact Barilla www.Barilla.co.uk
WWW.BARILLA.COM
Typical Values
100g
80g
%RI() /80g
Energy kJ/kcal
1521/359
1217/287
14%
Fat g
2,0
1,6
2%
of which: saturates g
0,5
0,4
2%
Carbohydrate g
71,0
57,0
22%
of which: sugars g
3,5
2,8
3%
Fibre g
3,0
2,4
Protein g
13,0
10,0
20%
Salt g
0,01
0,0
0%
()RI = Reference intake of an average adult (8400 kJ/2000 kcal)
The package contains approximately 6 servings of 80g
Typical Values
100g
80g
%RI() /80g
Energy kJ/kcal
1521/359
1217/287
14%
Fat g
2,0
1,6
2%
of which: saturates g
0,5
0,4
2%
Carbohydrate g
71,0
57,0
22%
of which: sugars g
3,5
2,8
3%
Fibre g
3,0
2,4
Protein g
13,0
10,0
20%
Salt g
0,01
0,0
0%
()RI = Reference intake of an average adult (8400 kJ/2000 kcal)
The package contains approximately 6 servings of 80g
Ingredients
Allergen Information
Allergy Information
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