Italian chocolatier Venchi 1878 wants to take you on a tasteful journey with its Bacio Didama Easter egg. The creamy shell holds Piedmont hazelnuts with a delicate layer of dark chocolate, forming the perfect combination of textures and flavours – from smooth to crunchy and bitter to sweet.
Store at room temperature
600g
Made in Italy
Cocoa content: 75%
Energy kJ: 2384
Energy kcal: 576
Fat (g): 46.4
of which Saturates (g): 27.9
Carbohydrate (g): 23.4
of which Sugars (g): 18.1
Protein (g): 9.5
Salt (g): 0.06
May contain traces of milk and nuts
Cocoa powder, cocoa butter, cocoa mass, sugar, toasted cocoa nibs 14.3%, emulsifier: soy lecithin, natural vanilla flavour.
Treat yourself or a loved one to this decadent delight.
Age Restriction: No
Contains Alcohol: Contains Alcohol: No
Dietary Information: Gluten-free
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