Aunty Noray's Lamb Rashers 100g

Aunty Noray's Smoked Lamb Rashers - 100g Halal

Enjoy the rich, smoky flavour of Aunty Noray's Halal Lamb Rashers, perfect for a quick and delicious breakfast or a tasty sandwich filling. These premium lamb rashers are ready to eat and offer a convenient and flavourful addition to any meal.

  • Ready-to-eat convenience: Simply heat and serve, or enjoy cold in sandwiches and salads.
  • Smoked lamb flavour: Experience a delightful smoky aroma and mild seasoning.
  • Premium Halal quality: Made with prime lamb, ensuring the highest quality and adhering to Halal standards.
  • Versatile use: Ideal for breakfast, sandwiches, or as a tasty addition to your favourite meals.
  • 100g pack size: Perfect for individual portions or as a starter for a family meal.
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£4.63
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£4.63
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Available From  | Sainsburys

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Description
Description
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Cooked Lamb with a smoky aroma with mild seasoning

Description

Cooked Lamb with a smoky aroma with mild seasoning

Prime Lamb

Ready to Eat Premium Halal Smoked Lamb Rashers

Perfect for Breakfast & Sandwiches

Halal

Origin of meat: UK & Non UK

Nutrition

Table of Nutritional Information

Per 100g
Energy 1602 kJ
388 kcal
Fat 37g
of which Saturates 18g
Carbohydrate 1.0g
of which Sugars 0.9g
Protein 14g
Salt 0.15g

Ingredients

  • Lamb (73%),
  • Lamb Fat,
  • Dextrose,
  • Salt,
  • Cane Sugar,
  • Stabilisers: (Di & Tri Sodium Phosphates),
  • Antioxidant (Sodium Ascorbate),
  • Smoke Aroma,
  • Spice Extracts,
  • Nitrite Curing Salt (Salt, Preservative: Sodium Nitrite)

Dietary Information

Halal

For allergens: see ingredients in bold.

Allergy Advice
This product is made in an environment where Cereals, Eggs, Mustard, Wheat, Celery, Milk, Sulphites and Soya are used.

Manufacturer

Produced and packed for:
Aunty Noorays,
Leicester,
LE5 0BT.

Preparation

Serve cold: As a sandwich filler or salad.
Serve warm: Pre heat pan for 3 mins.
Place each slice in pan and cook for 3-4 mins turning each side at 1 min intervals and serve. Time may vary according to type of appliance used.
Tip: To peel off the slices easily from the pack, open the pack and leave the product at room temperature for 10 minutes.

Although great care has been taken to remove all bones, Some may remain.

Packaging

Tray

Storage

Keep refrigerated at or below +5°C.
Once opened, consume within 3 days.

Keep Refrigerated

Ready to Eat

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