{"product_id":"wright-s-ciabatta-bread-mix-500g-2026303209","title":"Wright's Ciabatta Bread Mix 500g","description":"\u003cp\u003eCiabatta Bread Mix. For Machine or Hand Baking. Simply Add Oil and Water. Baking Success Guaranteed. Suitable for Vegetarians.\u003c\/p\u003e\n\u003ctable\u003e\n \u003cthead\u003e\n \u003ctr\u003e\n \u003cth\u003eNutrient\u003c\/th\u003e\n \u003cth\u003ePer 100g (cooked as per instructions)\u003c\/th\u003e\n \u003cth\u003ePer average Slice (45g)\u003c\/th\u003e\n \u003c\/tr\u003e\n \u003c\/thead\u003e\n \u003ctbody\u003e\n \u003ctr\u003e\n\u003ctd\u003eEnergy (kJ)\u003c\/td\u003e\n\u003ctd\u003e1096kJ\u003c\/td\u003e\n\u003ctd\u003e493kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eEnergy (kcal)\u003c\/td\u003e\n\u003ctd\u003e259kcal\u003c\/td\u003e\n\u003ctd\u003e117kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eFat (g)\u003c\/td\u003e\n\u003ctd\u003e1.6g\u003c\/td\u003e\n\u003ctd\u003e0.7g\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003e- of which saturates (g)\u003c\/td\u003e\n\u003ctd\u003e0.5g\u003c\/td\u003e\n\u003ctd\u003e0.2g\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eCarbohydrates (g)\u003c\/td\u003e\n\u003ctd\u003e47.7g\u003c\/td\u003e\n\u003ctd\u003e21.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003e- of which sugars (g)\u003c\/td\u003e\n\u003ctd\u003e0.7g\u003c\/td\u003e\n\u003ctd\u003e0.3g\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eFibre (g)\u003c\/td\u003e\n\u003ctd\u003e4.0g\u003c\/td\u003e\n\u003ctd\u003e1.8g\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eProtein (g)\u003c\/td\u003e\n\u003ctd\u003e11.5g\u003c\/td\u003e\n\u003ctd\u003e5.2g\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eSalt (g)\u003c\/td\u003e\n\u003ctd\u003e0.9g\u003c\/td\u003e\n\u003ctd\u003e0.41g\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003ePack will make approximately 16 servings.\u003c\/p\u003e\n\u003cp\u003eIngredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Yeast, Dextrose, Rye Flour, Salt, Dried Sourdough Powder (Sourdough [Rye Flour, Wheat Flour, Starter Culture], Barley Malt Flour, Rye Flour, Salt), Chickpea Flour, Wheat Gluten, Emulsifier: E472e, Flour Treatment Agent: Ascorbic Acid, Wheat Starch, Enzyme: Alpha Amylase.\u003c\/p\u003e\n\u003cp\u003eSuitable for Vegetarians. For allergens, including Cereals containing Gluten, see ingredients highlighted in bold.\u003c\/p\u003e\n\u003cp\u003eManufacturer: G.R Wright \u0026amp; Sons Ltd., Ponders End Mills, Enfield, Middlesex, EN3 4TG.\u003c\/p\u003e\n\u003cp\u003eCiabatta Bread Recipe (Makes 1 loaf or 10 rolls)\u003c\/p\u003e\n\u003cp\u003eAll You Need Is: 500g Wright's bread mix, 350ml of lukewarm water and 15ml (1 tbsp) of olive oil.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHand Baking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n \u003cli\u003e1. Place bread mix in a bowl or food mixer, add water and mix together for 5 minutes to form a ball of dough. Add 15ml (1 tbsp) of olive oil and mix for 1 more minute.\u003c\/li\u003e\n \u003cli\u003e2. Place the sticky dough on to a floured surface and press out to a 30 x 15cm rectangle and leave to rest for 10 minutes.\u003c\/li\u003e\n \u003cli\u003e3. Shape the dough and place on to a greased baking tray or into a large (2lb) loaf tin (for rolls divide into 10 small balls). Dust the tops with flour and cover with a damp cloth or loose cling film and leave to rise in a warm place for 25-30 minutes until the dough has doubled in size. Pre-heat the oven to 230ºC (450ºF) or 210ºC (410ºF) for fan assisted ovens or Gas Mark 8.\u003c\/li\u003e\n \u003cli\u003e4. Uncover and bake in the oven for about 25 minutes for a loaf, 15 minutes for rolls, until golden brown and sounds hollow when you tap the base. Turn out and cool on a wire rack.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMachine Baking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis bread mix contains high yeast levels to give a more open crumb. It is recommended Not to use the whole pack in a bread machine. Add the bread mix, water and olive oil according to the following size machines:\u003c\/p\u003e\n\u003cul\u003e\n \u003cli\u003eMachine Size: 400g (1lb), Bread Mix: 125g, Water: 90ml, Olive Oil: 1 tsp\u003c\/li\u003e\n \u003cli\u003eMachine Size: 600g (1.5lb), Bread Mix: 170g, Water: 120ml, Olive Oil: 1.5 tsp\u003c\/li\u003e\n \u003cli\u003eMachine Size: 800g (2lb), Bread Mix: 250g, Water: 175ml, Olive Oil: 2 tsp\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eConsult your bread making machine manual to confirm the capacity and bake on Rapid or Normal setting. Our mixes generally work best on programme settings up to 3 hours.\u003c\/p\u003e\n\u003cp\u003eCountry of origin: United Kingdom. Produced in the UK. Wheat Flour used in this mix is made from UK and Canadian Wheat.\u003c\/p\u003e\n\u003cp\u003ePackaging: Bag.\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dry place. Best Before: See date on top of pack. Freezing: This baked product is suitable for home freezing when cooked as instructed. Suitable for Home Freezing.\u003c\/p\u003e","brand":"Sainsburys","offers":[{"title":"Default Title","offer_id":48333762724078,"sku":"STO-ITEM-2026-303209","price":2.53,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/0125\/9183\/files\/2365x2365_d11311eb-9d01-4d20-aedc-5e2c74f8b143.jpg?v=1784247551","url":"https:\/\/mcgrocer.com\/products\/wright-s-ciabatta-bread-mix-500g-2026303209","provider":"McGrocer","version":"1.0","type":"link"}