{"product_id":"small-beef-roasting-joint-21-day-matured-knuckle-cut-ready-for-roasting-m202612910","title":"Ocado Small Beef Roasting Joint Prime Beef Roast 850g","description":"\u003cp\u003eWeighed item: Note that the price for this item can vary based on its weight. At checkout, we add the typical price but you'll be charged for the weight of the item we deliver. Weight range: 0.7kg - 1kg\u003c\/p\u003e\n\u003cp\u003eOcado Small Beef Roasting Joint.\u003c\/p\u003e\n\u003cp\u003eOur beef roasting joints are selected from knuckle cuts which are first trimmed, then matured for 21 days and finally, tied ready for roasting. This guarantees succulent, tender and richly flavoured meat, perfect for your Sunday Lunch, sliced up in sandwiches or, enjoyed as cold cuts with salad, pickles, sauces and dips including horseradish, mustard and aioli.\u003c\/p\u003e\n\u003cp\u003eOcado beef only comes from prime beef animals.\u003c\/p\u003e\n\u003cp\u003eCountry of origin: Produced and packed in the UK using British or Irish beef.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eTypical Values (As Sold)\u003c\/th\u003e\n\u003cth\u003ePer 100g\u003c\/th\u003e\n\u003cth\u003eReference Intake\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy 824kJ\u003c\/td\u003e\n\u003ctd\u003e8400kJ\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy 198kcal\u003c\/td\u003e\n\u003ctd\u003e2000kcal\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat 13g\u003c\/td\u003e\n\u003ctd\u003e70g\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates 5.4g\u003c\/td\u003e\n\u003ctd\u003e20g\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate \u0026lt;0.5g\u003c\/td\u003e\n\u003ctd\u003e260g\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars \u0026lt;0.5g\u003c\/td\u003e\n\u003ctd\u003e90g\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre \u0026lt;0.5g\u003c\/td\u003e\n\u003ctd\u003e24g\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein 20g\u003c\/td\u003e\n\u003ctd\u003e50g\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt 0.18g\u003c\/td\u003e\n\u003ctd\u003e6g\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eStorage: Keep refrigerated 0 to +5°C. Once opened, use immediately. Do not exceed the Use By date. Suitable for freezing. Freeze on or before Use By date. Use within 1 month. Defrost thoroughly before cooking and consume on day of defrosting. Do not refreeze.\u003c\/p\u003e\n\u003cp\u003ePreparation and Usage: Remove all packaging. Wash hands, surfaces and utensils after touching raw meat. Keep raw meat separate from cooked foods.\u003c\/p\u003e\n\u003cp\u003eOven: Rare: 18 minutes per 500g. Medium: 22 minutes per 500g. Well done: 33 minutes per 500g.\u003c\/p\u003e\n\u003cp\u003eAllow the product to stand at room temperature for 30 mins before cooking.\u003c\/p\u003e\n\u003cp\u003ePreheat oven and baking tray. Oil and season surface of meat.\u003c\/p\u003e\n\u003cp\u003ePlace in oven at 240°C \/ Fan 220°C \/ Gas 9 for 25 mins. Remove joint from oven, add 4 tbsp of water and cover joint loosely with foil.\u003c\/p\u003e\n\u003cp\u003eReduce temperature to 180°C \/ Fan 160°C \/ Gas 5 and continue to cook for remaining time.\u003c\/p\u003e\n\u003cp\u003eFor rare, cook for 18 mins per 500g. For medium, cook for 22 mins per 500g. For well done, cook for 33 mins per 500g.\u003c\/p\u003e\n\u003cp\u003eBaste joint occasionally during cooking.\u003c\/p\u003e\n\u003cp\u003eRemove from oven, cover with foil and rest for 15 mins before carving. For best results, carve thinly and drizzle over juices in roasting tray, or use juices to make a gravy.\u003c\/p\u003e\n\u003cp\u003eAll appliances vary. These are guidelines only. Ensure product is piping hot before serving. Do not re-heat. Not suitable for microwave cooking.\u003c\/p\u003e\n\u003cp\u003ePackage type: Bag \u0026amp; Pad\u003c\/p\u003e\n\u003cp\u003eRecycling information: Bag - Do Not Recycle. Pad - Do Not Recycle.\u003c\/p\u003e\n\u003cp\u003eOther Information: Vacuum packed for freshness. Not for EU.\u003c\/p\u003e","brand":"M\u0026S","offers":[{"title":"Default Title","offer_id":47590976422126,"sku":"STO-ITEM-2026-12910","price":28.72,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/0125\/9183\/files\/640x640_6a705632-8689-4d87-b83f-23cb3a23df2f.jpg?v=1778244802","url":"https:\/\/mcgrocer.com\/products\/small-beef-roasting-joint-21-day-matured-knuckle-cut-ready-for-roasting-m202612910","provider":"McGrocer","version":"1.0","type":"link"}