{"product_id":"m-s-ready-to-roll-white-fondant-icing-for-cakes-1kg-660058","title":"M\u0026S Ready to Roll White Fondant Icing for Cakes 1kg","description":"\u003cp\u003eReady-to-roll white fondant icing, perfect for decorating cakes. This pack covers the top and sides of a 20cm (8in) round cake.\u003c\/p\u003e\u003cp\u003eCountry of origin: Made in the UK.\u003c\/p\u003e\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\u003cth\u003eTypical Values per 100g\u003c\/th\u003e\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e1748kJ\/413kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e6.9g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e3.8g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e87.7g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e86.6g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e0.1g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e0.03g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\u003cp\u003eStorage: For Best Before End, see side of pack. Store in a cool, dry place. Not suitable for freezing. Wrap any unused icing in polythene or foil to prevent it drying out. Do not refrigerate.\u003c\/p\u003e\u003cp\u003ePreparation and Usage: Knead icing until pliable and roll out on a clean, dry surface lightly dusted with icing sugar. For a marzipanned cake roll out to a thickness of approx. 5mm (quarter inch). Use a thinner layer if applying directly onto a sponge cake. To cover a marzipanned cake, slightly moisten marzipan with cool boiled water. To cover a non marzipanned cake, brush cake with cool boiled apricot jam or alternatively you can use a thin covering of buttercream to ensure icing does not slip. Lift icing using your rolling pin as support and drape over cake. Smooth into position using the palm of your hand, working from centre to edge and down sides. Trim away any excess icing using a sharp knife. This pack covers the top and sides of a 20cm (8) round cake. Cooks Tips: To stop your cake from moving use apricot jam to secure the cake to the cake board.\u003c\/p\u003e\u003cp\u003ePackage type: Bag. Recycling information: Film - Do Not Recycle.\u003c\/p\u003e\u003cp\u003eIngredients: Sugar, Glucose Syrup, Palm Oil, Humectant: Glycerol, Emulsifier: E471, Stabiliser: Xanthan Gum, E466, Preservative: E202, Flavouring.\u003c\/p\u003e\u003cp\u003eAllergen Information: May Contain Nuts, May Contain Peanuts. Not suitable for Nut and Peanut allergy sufferers.\u003c\/p\u003e\u003cp\u003eDietary Information: Suitable for Vegetarians.\u003c\/p\u003e","brand":"M\u0026S","offers":[{"title":"Default Title","offer_id":45678213529838,"sku":"660058","price":5.88,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/0125\/9183\/files\/640x640_c2bff5f4-3666-4477-85dd-eb0ac73192a8.jpg?v=1778521473","url":"https:\/\/mcgrocer.com\/products\/m-s-ready-to-roll-white-fondant-icing-for-cakes-1kg-660058","provider":"McGrocer","version":"1.0","type":"link"}