{"product_id":"m-s-duck-fat-cooking-fat-180g-653658","title":"M\u0026S Duck Fat Cooking Fat 180g","description":"\u003cp\u003eCook With M\u0026amp;S Duck Fat. This British duck fat enhances the taste of roast potatoes, vegetables and steaks. It can also be used along with oil for deep frying to add extra flavour.\u003c\/p\u003e\u003cp\u003ePerfect for roasting.\u003c\/p\u003e\u003cp\u003eCountry of origin: Made in the UK with M\u0026amp;S assured duck from farms in the UK.\u003c\/p\u003e\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\u003cth\u003eTypical Values per 100g\u003c\/th\u003e\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e3540kJ\/860kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e92.3g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e28.7g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e6.2g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e0.3g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre\u003c\/td\u003e\n\u003ctd\u003e0.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e0.9g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.1g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\u003cp\u003eStorage: Keep Refrigerated.\u003c\/p\u003e\u003cp\u003ePreparation and Usage: Serving: Just use a dollop in the roasting tray for perfect roast potatoes or parsnips. Cooking guidelines: Oven cook - From Ambient. For the perfect roast potatoes: Peel potatoes and slice into quarters. Parboil for 5-10 mins, then drain the water off the potatoes and shake so that they fluff up at the corners. Meanwhile put a generous helping of duck fat in a roasting tin and place in a preheated oven. Heat for approximately 10 mins until smoking. Add the quartered potatoes and baste in the fat. Cook for 40-45 mins at 190°C\/Fan 170°\/Gas 5 until golden brown.\u003c\/p\u003e\u003cp\u003ePackage type: Jar.\u003c\/p\u003e\u003cp\u003eRecycling information: Jar - Recycle; Lid - Recycle.\u003c\/p\u003e\u003cp\u003eOther Information: Full Product Name: British duck fat. Storage: Once opened, keep refrigerated and use within 4 weeks. Origin: Made in the UK with M\u0026amp;S assured duck from farms in the UK.\u003c\/p\u003e","brand":"M\u0026S","offers":[{"title":"Default Title","offer_id":45675615256814,"sku":"653658","price":4.89,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/0125\/9183\/files\/640x640_02d2f9c1-07e4-4ee6-b38d-c68ff6a58dc3.jpg?v=1778206069","url":"https:\/\/mcgrocer.com\/products\/m-s-duck-fat-cooking-fat-180g-653658","provider":"McGrocer","version":"1.0","type":"link"}