{"product_id":"juicy-marbles-2-thick-cut-fillet-plant-based-steaks-226g-2026546100","title":"Juicy Marbles 2 Thick-Cut Fillet Plant Based Steaks 226g","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTender Plant-Based Steaks\u003c\/li\u003e\n\u003cli\u003e100% Plant Content\u003c\/li\u003e\n\u003cli\u003eUnseasoned Flavor\u003c\/li\u003e\n\u003cli\u003e20 g of Protein Per Serving\u003c\/li\u003e\n\u003cli\u003eHigh in Protein\u003c\/li\u003e\n\u003cli\u003eHigh in Fiber\u003c\/li\u003e\n\u003cli\u003eHigh in B12 \u0026amp; Iron\u003c\/li\u003e\n\u003cli\u003eSuitable for Vegans\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAbout this product\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou don't have to be a pro-chef to make a fine-ass Marbles' steak. Heck, you don't even have to make a steak. Slice it into strips or chunks for sandwiches, bowls, and broths. Have some time on your hands? Cook it sous-vide, wellington, even Bourguignon. Or, just make a big ol' meat plate and have yourself a meat party.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWater, \u003cstrong\u003eSoy Protein Concentrate\u003c\/strong\u003e (27%), Sunflower Oil, Natural Flavours, Red Beet Juice Concentrate, Thickeners (Carrageenan, Methylcellulose), Vitamin B12\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePack size\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e226 G\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation and usage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOne Way to Prepare It:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1. Salt filets very lightly on all sides and let the salt seep in for 30-60min\u003c\/li\u003e\n\u003cli\u003e2. Heat a non-stick pan to a medium-high heat\u003c\/li\u003e\n\u003cli\u003e3. Add oil of choice, cook for about 8min\u003c\/li\u003e\n\u003cli\u003e4. Sizzle steaks on all sides until the crust becomes golden brown\u003c\/li\u003e\n\u003cli\u003e5. Remove \u0026amp; serve the steaks\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAnd Another:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1. Pre-heat a non-stick pan to medium-high \u0026amp; add oil of choice\u003c\/li\u003e\n\u003cli\u003e2. Sizzle \u0026amp; baste on all sides until the crust becomes golden brown\u003c\/li\u003e\n\u003cli\u003e3. Cut the filet into 4-5 strips\u003c\/li\u003e\n\u003cli\u003e4. Sizzle strips on each side for for about 1 minute\u003c\/li\u003e\n\u003cli\u003e5. Remove \u0026amp; place the strips on whatever you'll serve them on\u003c\/li\u003e\n\u003cli\u003e6. Salt lightly \u0026amp; season as desired\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe expiration date can be found on the side of the packaging.\u003c\/p\u003e\n\u003cp\u003eAlways cook to an internal temperature of 74°C.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eContains\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSoya\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep refrigerated between +4°C and +8°C and use within 3 days of opening\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOther information\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eV-Label International® - Vegan, V-LABEL.EU\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSafety information\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDo not consume if the packaging is damaged or bloated.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eManufacturer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBevo LLC, Slamnikarska Cesta 4, 1230 Domale, Slovenia.\u003c\/p\u003e","brand":"Tesco","offers":[{"title":"Default Title","offer_id":49421610844398,"sku":"STO-ITEM-2026-546100","price":14.48,"currency_code":"GBP","in_stock":true}],"url":"https:\/\/mcgrocer.com\/products\/juicy-marbles-2-thick-cut-fillet-plant-based-steaks-226g-2026546100","provider":"McGrocer","version":"1.0","type":"link"}