{"product_id":"jean-claude-mas-mon-rose-ros-wine-75cl-m202606739","title":"Jean Claude Mas Mon Rose Rosé Wine 75cl","description":"\u003cp\u003eJean-Claude Mas Rose shines with a beautiful cherry pink colour, offering a nose filled with floral notes and the enticing aromas of white peach and vine peach. On the palate, it is juicy, supple, and delicate, with a subtle acidity that enhances its delightful sapidity.\u003c\/p\u003e \u003cp\u003ePlease drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week.\u003c\/p\u003e \u003cp\u003eCountry of origin: France.\u003c\/p\u003e \u003cp\u003eStorage: With a cellaring potential of 2-3 years in optimal conditions.\u003c\/p\u003e \u003cp\u003ePackage type: Glass Bottle.\u003c\/p\u003e \u003cp\u003eRecycling information: Glass.\u003c\/p\u003e \u003cp\u003eAllergen Information: Contains Sulphur Dioxide\/Sulphites.\u003c\/p\u003e \u003cp\u003eDietary Information: Not Suitable for Vegetarians or Vegans.\u003c\/p\u003e \u003cp\u003eBrand: Jean Claude Mas.\u003c\/p\u003e \u003cp\u003eGrape variety: 35% Grenache Gris, 30% Grenache Noir, 20% Caladoc, 15% Cinsault.\u003c\/p\u003e \u003cp\u003eCurrent vintage: 2023.\u003c\/p\u003e \u003cp\u003eRegional information: IGP Pays d'Oc.\u003c\/p\u003e \u003cp\u003eTasting notes: This wine boasts a vibrant cherry pink colour, with a nose offering floral notes and aromas of white peach and vine peach. On the palate, it is juicy, supple, and delicate, with a subtle acidity.\u003c\/p\u003e \u003cp\u003eAlcohol by volume: 12.5.\u003c\/p\u003e \u003cp\u003eUnits: 9.4.\u003c\/p\u003e \u003cp\u003eProducer: Paul Mas.\u003c\/p\u003e \u003cp\u003eServing suggestions: Best served at 8\/10°. Great as an aperitif, it will be the ideal companion to a salmon terrine, a courgette salad with herbs, pine nuts and pink berries, or sliced ham on the bone.\u003c\/p\u003e \u003cp\u003eWinemaker: Jean Claude Mas.\u003c\/p\u003e \u003cp\u003eVinification details: Each grape variety is vinified separately, beginning with destemming and pneumatic direct pressing. Fermentation occurs over 3 weeks at a maximum temperature of 16°C with selected yeasts. Towards the end of fermentation, the wine is racked to retain only the fine lees and preserve the fruity aromas. It is then aged on lees with regular stirring for 40 days in epoxy-coated cement vats.\u003c\/p\u003e","brand":"M\u0026S","offers":[{"title":"Default Title","offer_id":47591907164398,"sku":"STO-ITEM-2026-06739","price":24.64,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/0125\/9183\/files\/640x640_85c2548b-01bf-4f50-8120-c36fa8bf38d4.jpg?v=1775870109","url":"https:\/\/mcgrocer.com\/products\/jean-claude-mas-mon-rose-ros-wine-75cl-m202606739","provider":"McGrocer","version":"1.0","type":"link"}