{"product_id":"ice-kitchen-thai-massaman-curry-paste-2026173358","title":"Ice Kitchen Thai Massaman Curry Paste","description":"\u003cp\u003eBlending Thai, Persian, Indian, and Malaysian influences, our Massaman Curry paste is as vibrant as its heritage. It is a delicate fusion of exotic spices and herbs like star anise, nutmeg, galangal, lemongrass and bay leaf. Mildly spicy and subtly sweet, it lends itself to generous helpings served over steaming jasmine rice, garnished with crushed peanuts and sliced red chilli.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eFreshly frozen for the most vibrant flavour\u003c\/li\u003e\n\u003cli\u003e100% plant-based ingredients\u003c\/li\u003e\n\u003cli\u003eCompact recyclable packaging for UK freezers\u003c\/li\u003e\n\u003cli\u003ePerfectly portioned - zero food waste\u003c\/li\u003e\n\u003cli\u003eNo more half-used jars at the back of the fridge!\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eServing suggestions:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eTry making this recipe in a slow cooker - it will melt in your mouth!\u003c\/li\u003e\n\u003cli\u003eTo make a beautiful sauce to pour over baked or pan-fried fish, simply follow recipe steps 1 and 2 only.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eFeatures: Chilli rating - 1, Fresh, Flavours, Frozen, Easy to Use, All Natural, Plant Based, Gluten Free, No Upfs\u003c\/p\u003e\u003cp\u003eCountry of origin: England\u003c\/p\u003e\u003cp\u003eNutritional data\u003c\/p\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003cth\u003eTypical Values\u003c\/th\u003e\n\u003cth\u003ePer 100g\u003c\/th\u003e\n\u003cth\u003ePer 1\/2 Pot\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy (kJ)\u003c\/td\u003e\n\u003ctd\u003e508\u003c\/td\u003e\n\u003ctd\u003e196\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy (kcal)\u003c\/td\u003e\n\u003ctd\u003e121\u003c\/td\u003e\n\u003ctd\u003e47\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal Fat (g)\u003c\/td\u003e\n\u003ctd\u003e5.2\u003c\/td\u003e\n\u003ctd\u003e2.0\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e- of which Saturates Fat (g)\u003c\/td\u003e\n\u003ctd\u003e3.9\u003c\/td\u003e\n\u003ctd\u003e1.5\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrates (g)\u003c\/td\u003e\n\u003ctd\u003e19.8\u003c\/td\u003e\n\u003ctd\u003e7.6\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e- of which sugars (g)\u003c\/td\u003e\n\u003ctd\u003e10.0\u003c\/td\u003e\n\u003ctd\u003e3.8\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre (g)\u003c\/td\u003e\n\u003ctd\u003e3.0\u003c\/td\u003e\n\u003ctd\u003e1.1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein (g)\u003c\/td\u003e\n\u003ctd\u003e2.3\u003c\/td\u003e\n\u003ctd\u003e0.9\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt (g)\u003c\/td\u003e\n\u003ctd\u003e4.6\u003c\/td\u003e\n\u003ctd\u003e1.8\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003eStorage: Keep frozen. Store frozen at -18°C. Once defrosted do not refreeze and consume within 2 days. Cannot be microwaved.\u003c\/p\u003e\u003cp\u003ePreparation and Usage: Pot not suitable for microwave. This product must be cooked. To release from pot, hold under running tap. 4 servings.\u003c\/p\u003e\u003cp\u003ePackage type: Box\u003c\/p\u003e\u003cp\u003eRecycling information: Box - Recyclable; Pot - Recyclable\u003c\/p\u003e\u003cp\u003eIngredients: Coconut Cream, Water, Lemongrass, Shallots, Garlic, Dark Brown Sugar (Sugar, Cane Molasses), Galangal, Sea Salt, Kaffir Lime Zest, Turmeric, Red Chilli, Coriander, Cumin, Cinnamon, Nutmeg, Star Anise, Bay Leaves, Cardammom\u003c\/p\u003e\u003cp\u003eAllergen Information: May Contain Milk, May Contain Nuts, May Contain Soya. Made in a factory that handles Nuts, Milk \u0026amp; Soya.\u003c\/p\u003e\u003cp\u003eDietary Information: Gluten free\u003c\/p\u003e\u003cp\u003eRecipes\u003c\/p\u003e\u003cp\u003eOur Thai Massaman Curry\u003cbr\u003eFeeds two in 30 minutes\u003c\/p\u003e\u003cp\u003eYou'll need\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e1 pot Thai curry paste\u003c\/li\u003e\n\u003cli\u003e1 tbsp vegetable oil\u003c\/li\u003e\n\u003cli\u003e200g sliced chicken\/beef steak\/tofu cubes\u003c\/li\u003e\n\u003cli\u003e1 x 400ml can coconut milk - preferably organic\u003c\/li\u003e\n\u003cli\u003e1\/2 brown onion\u003c\/li\u003e\n\u003cli\u003e160g Maris Piper potatoes (peeled, 1\/2 inch cubes)\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eSteps\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e1. Fry the paste straight from frozen for 3-4 mins on a low heat, stirring frequently.\u003c\/li\u003e\n\u003cli\u003e2. Add the coconut milk and bring to a simmer. Cook for 10-12 mins to develop the flavours.\u003c\/li\u003e\n\u003cli\u003e3. Add the potatoes \u0026amp; onions, and simmer for 12 mins. Add a splash of water if necessary.\u003c\/li\u003e\n\u003cli\u003e4. Add the protein \u0026amp; cook for 5-7 mins until meat (if using) is done.\u003c\/li\u003e\n\u003cli\u003e5. Serve with rice. Optional garnish - crushed peanuts \u0026amp; sliced red chilli.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"M\u0026S","offers":[{"title":"Default Title","offer_id":48321634697454,"sku":"STO-ITEM-2026-173358","price":6.79,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/0125\/9183\/files\/640x640_987cc2d2-88d2-4734-9255-55e2487aa105.jpg?v=1784125012","url":"https:\/\/mcgrocer.com\/products\/ice-kitchen-thai-massaman-curry-paste-2026173358","provider":"McGrocer","version":"1.0","type":"link"}