{"product_id":"gressingham-duck-fat-cooking-fat-250g-m202602516","title":"Gressingham Duck Fat Cooking Fat 250g","description":"\u003cp\u003eFor perfect crisp roast potatoes.\u003c\/p\u003e\u003cp\u003eCountry of origin: United Kingdom.\u003c\/p\u003e\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\u003cth\u003eTypical Values per 100g as sold\u003c\/th\u003e\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e3384kJ\/892kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e30.9g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\u003cp\u003eStorage: Once opened, keep refrigerated and use within 4 weeks. 0°C to +4°C. Please note, product may liquify when stored at an ambient temperature, it will return to solid state once chilled.\u003c\/p\u003e\u003cp\u003ePreparation and Usage: Perfectly Crisp Roast Potatoes You'll need 1.5kg roasting potatoes peeled and chopped, 3 tbsp duck fat and sea salt and black pepper to season. Preheat the oven to 200°C, Fan 180°C, Gas mark 6. Place the duck fat into a deep roasting tray and heat in the oven or on the hob to melt. Carefully place the potatoes in the roasting tray and turn in the fat. Mix in garlic and rosemary if desired then season well and mix it all in. Place the tray in the oven and roast for 45-60 minutes, turning and basting occasionally. When golden and crispy remove from the oven and serve.\u003c\/p\u003e\u003cp\u003ePackage type: Plastic tub with lid.\u003c\/p\u003e\u003cp\u003eRecycling information: Lid - Recycle ; Pot - Rinse -Recycle.\u003c\/p\u003e\u003cp\u003eIngredients: 100% Duck Fat.\u003c\/p\u003e\u003cp\u003eBrand: Gressingham Foods.\u003c\/p\u003e\u003cp\u003eManufacturer: Gressingham, Loomswood Farm, Debach, Woodbridge, Suffolk, IP13 6JW.\u003c\/p\u003e\u003cp\u003eCountry of Packing: United Kingdom.\u003c\/p\u003e\u003cp\u003eReturn to Address: Gressingham, Loomswood Farm, Debach, Woodbridge, Suffolk, IP13 6JW.\u003c\/p\u003e","brand":"M\u0026S","offers":[{"title":"Default Title","offer_id":47592710308078,"sku":"STO-ITEM-2026-02516","price":6.33,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/0125\/9183\/files\/640x640_4cfa304c-e848-4484-8b19-7cba988d8f7d.jpg?v=1775864170","url":"https:\/\/mcgrocer.com\/products\/gressingham-duck-fat-cooking-fat-250g-m202602516","provider":"McGrocer","version":"1.0","type":"link"}