{"product_id":"dr-oetker-stuffed-cookie-mix-caramelised-biscuit-305g-2026514236","title":"Dr. Oetker Stuffed Cookie Mix Caramelised Biscuit 305g","description":"\u003cp\u003eCookie Mix with Caramelised Biscuit Filling Mix and Caramelised Biscuit Crumb\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eSoft caramelised biscuit centre\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eAbout this product\u003c\/strong\u003e Chunky caramelised biscuit cookies stuffed with a soft caramelised biscuit filling and topped with a biscuit crumb. Great for sharing or enjoying as a sweet treat.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e \u003cstrong\u003eWheat\u003c\/strong\u003e Flour, Sugar, Caramelised Biscuit Crumbs (11%) (\u003cstrong\u003eWheat\u003c\/strong\u003e Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Carbonates), Cinnamon, Salt), \u003cstrong\u003eWheat\u003c\/strong\u003e Starch, Modified Starch, Raising Agents (Sodium Carbonates, Diphosphates), Colour (Plain Caramel), Natural Flavouring, Caramelised Sugar Syrup\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePack size\u003c\/strong\u003e 305 G\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePreparation and usage\u003c\/strong\u003e Just add an egg, milk \u0026amp; butter\u003c\/p\u003e\u003cp\u003eYou will need: 1 Medium egg 80g softened butter (or margarine) 50ml semi-skimmed milk\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eLet's get baking\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e1 Preheat the oven to 220°C \/ 200°C fan\/ gas mark 6 approximately 10 minutes before putting in your bakes. Line a large baking tray with greaseproof paper.\u003c\/li\u003e\n\u003cli\u003e2 Mix together in a bowl the cookie mix and 20g of the biscuit crumb (You need to use the remaining crumb later in the filling and to finish your cookies).\u003c\/li\u003e\n\u003cli\u003e3 Add the egg and 60g softened butter to the mix and combine with a spatula or wooden spoon, then use your hands to knead into a soft cookie dough (the warmth of your hands helps bring the dough together).\u003c\/li\u003e\n\u003cli\u003e4 Divide the mixture into 6 equally sized pieces (approximately 60g) and roll into balls with your hands.\u003c\/li\u003e\n\u003cli\u003e5 Make up the caramelised biscuit filling by adding 5g (about a tsp) of caramelised biscuit crumb, 50ml semi-skimmed milk to the filling mix. Mix with a fork until the mixture thickens, then add 20g softened butter and beat until the filling gets paler and is a creamy spoonable consistency (you may need to break any large pieces of biscuit crumb with the back of a spoon).\u003c\/li\u003e\n\u003cli\u003e6 Flatten the cookie dough with the palm of your hand to form a disc shape (approximately 9cm in diameter), then fill the cookies with a heaped teaspoon of the filling (about 15g).\u003c\/li\u003e\n\u003cli\u003e7 Time to get messy! Gently wrap the cookie dough around the filling, so it is fully encased in the dough.\u003c\/li\u003e\n\u003cli\u003e8 Pour the remaining crumb onto a plate and gently press the top of the cookie into the crumb. Then place on the baking tray with the crumb on the top.\u003c\/li\u003e\n\u003cli\u003e9 Bake in the centre of the preheated oven for 10 minutes until golden brown in colour, then leave the cookies to cool on the tray for 5-10 minutes.\u003c\/li\u003e\n\u003cli\u003e10 Time for the best bit...tuck into your cookies whilst they're still warm! Store in an airtight container and eat within 3 days, can be reheated in microwave or oven.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eServe \u0026amp; enjoy!\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOther Allergen Info\u003c\/strong\u003e \u003cstrong\u003eMay also contain Egg, Soya and Milk.\u003c\/strong\u003e\u003cstrong\u003eFor allergens, including Cereals containing Gluten, see ingredients in bold.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e Best before end see top of pack. Store in a cool, dry place.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSafety information\u003c\/strong\u003e Important Note: Dough is not suitable for raw consumption, please be sure to follow the preparation instructions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eManufacturer\u003c\/strong\u003e Dr. Oetker (UK) Ltd., 4600 Park Approach, Thorpe Park, Leeds, LS15 8GB. For Dr. Oetker Ireland, PO Box 13020.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBrand details\u003c\/strong\u003e Get in Touch Dr. Oetker (UK) Ltd., 4600 Park Approach, Thorpe Park, Leeds, LS15 8GB. crt@oetker.co.uk www.oetker.co.uk Dr. Oetker Ireland, PO Box 13020. crt@oetker.ie\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRecycling\u003c\/strong\u003e Box. Recycle Sachet. Do Not Recycle\u003c\/p\u003e","brand":"Tesco","offers":[{"title":"Default Title","offer_id":49419966644462,"sku":"STO-ITEM-2026-514236","price":5.34,"currency_code":"GBP","in_stock":true}],"url":"https:\/\/mcgrocer.com\/products\/dr-oetker-stuffed-cookie-mix-caramelised-biscuit-305g-2026514236","provider":"McGrocer","version":"1.0","type":"link"}