{"product_id":"asda-succulent-boneless-pork-shoulder-joint-2-2kg-m202621695","title":"ASDA Succulent Boneless Pork Shoulder Joint 2.2kg","description":"\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eTypical values (ovenbaked) Per 100g\u003c\/th\u003e\n\u003cth\u003eReference Intake\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy kcal 246\u003c\/td\u003e\n\u003ctd\u003e2000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy kJ 1028\u003c\/td\u003e\n\u003ctd\u003e8400\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat 14g\u003c\/td\u003e\n\u003ctd\u003e70g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates 4.7g\u003c\/td\u003e\n\u003ctd\u003e20g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate \u0026lt;0.5g\u003c\/td\u003e\n\u003ctd\u003e260g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars \u0026lt;0.5g\u003c\/td\u003e\n\u003ctd\u003e90g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre 1.0g\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein 30g\u003c\/td\u003e\n\u003ctd\u003e50g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt 0.13g\u003c\/td\u003e\n\u003ctd\u003e6g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eQuality Checked - Selected and Sourced for Quality and Taste. Perfect for Pulled Pork. Vacuum packed for freshness. Red Tractor - Certified Standards.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eKeep refrigerated. Once opened, keep refrigerated and consume within 24 hours. Do not exceed the use by date. This product has been specially sealed for freshness and tenderness. Upon opening you may experience a faint odour. This is normal and will quickly disperse. When the meat comes into contact with the air it will quickly take on a brighter appearance. This natural process is known as blooming.\u003c\/p\u003e\u003cp\u003eSuitable for freezing. Freeze before date mark shown and consume within 3 months.\u003c\/p\u003e\u003cp\u003eDefrost and consume on day of defrost.\u003c\/p\u003e\u003cp\u003eOnce defrosted, do not refreeze.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSafety Warning\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWARNING This product contains raw meat. Extra care has been taken to remove bones, although some may remain.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCountry of Origin\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eUnited Kingdom\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRecycling Info\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eRecycle: Whole Packaging\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWelfare Statement\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAt Asda we are proud to work in harmony with our British pork suppliers, ensuring we always offer great quality, improved animal welfare standards and reduce environmental impact.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePreparation and Usage\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eCooking Instructions For best results oven cook from chilled.\u003c\/p\u003e\u003cp\u003eRemove all packaging.\u003c\/p\u003e\u003cp\u003eOven Cook 240C \/ 475F \/ Fan 220C \/ Gas 9\/30 mins Then Reduce Heat Oven Cook 190C \/ 375F \/ Fan 170C \/ Gas 5 Preheat oven. Place the joint on a chopping board. Rub the rind dry with kitchen roll and cover with 3 teaspoons of salt, working it into the cuts. Leave at room temperature for at least 30 minutes. Rub all the salt off the joint and from between the cuts, pat dry. Lightly cover the rind with 1\/2 teaspoon of salt. Place in a roasting tin and cook for 30 minutes before reducing the temperature and cooking for a further 30 minutes per 500g. After cooking allow to rest for 15-20 minutes and remove string before carving.\u003c\/p\u003e\u003cp\u003eFor Perfect Pulled Pork:\u003c\/p\u003e\u003cp\u003e1 Preheat oven to 180C\/350F\/Fan 160C\/Gas 4\u003c\/p\u003e\u003cp\u003e2 Place in an ovenproof dish with 500ml of water and cover tightly with foil. Place on the middle shelf of the oven and cook for 5 hours\u003c\/p\u003e\u003cp\u003e3 After cooking allow to rest for 15 minutes and remove string and rind before shredding the joint apart using 2 forks\u003c\/p\u003e\u003cp\u003eNot suitable for microwave cooking. Always follow the cooking instructions and ensure meat is thoroughly cooked. Raw\/undercooked meat may contain harmful bacteria that may cause food poisoning. Always wash hands, chopping boards and utensils after contact with raw meat. Check product is piping hot before serving. Do not reheat.\u003c\/p\u003e","brand":"ASDA","offers":[{"title":"Default Title","offer_id":47678146805998,"sku":"STO-ITEM-2026-21695","price":19.24,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0522\/0125\/9183\/files\/0218040000007.jpg?v=1776371743","url":"https:\/\/mcgrocer.com\/products\/asda-succulent-boneless-pork-shoulder-joint-2-2kg-m202621695","provider":"McGrocer","version":"1.0","type":"link"}