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Pleasing to the nose, reminiscent of white fruits and raisins, then of vanilla and later of brioche. The aroma lingers on the palate, with each spice or fruit note very distinct. Veuve Clicquot Yellow Label manages to reconcile two opposing factors, forcefulness and finesse, and holds them in perfect balance.
Sparkling wines and Champagne should always be stored in a cool and dry place away from light and heat sources. The ideal temperature for storage is 13-15 degrees C. Warning:Sparkling winescontain high natural pressure. Do not allow bottles to get warm. Chill bottle before opening and avoid shaking. Point bottle away from others and yourself when removing wire, hood and cork. Hold the cork firmly and twist out slowly by hand. Never in any circumstances use a corkscrew to open.Product information
Pleasing to the nose, reminiscent of white fruits and raisins, then of vanilla and later of brioche. The aroma lingers on the palate, with each spice or fruit note very distinct. Veuve Clicquot Yellow Label manages to reconcile two opposing factors, forcefulness and finesse, and holds them in perfect balance.
Country of Origin
France
Storage
Package Type
Bottle
Recycling Information
Pack - Glass
Other Information
Full Product Name:
Yellow Label Brut - White French Champagne
Storage:
Store between 10 and 12 C in a dark environment.
Origin:
Product of France
Brand
Veuve Cliequot
Veuve Clicquot Ponsardin
'Only one quality, the finest'. This is the motto of the House of Veuve Clicquot Ponsardin, founded in 1772. This cuve bears the famous 'Clicquot Yellow' label, a symbol of excellence.
Manufacturer
Veuve Clicquot Ponsardin,
A Reims,
France.
Allergen Information
Contains Sulphites
Dietary Information
Suitable for Vegetarians
ABV (%)
12
Units
4.5
Grape Variety
50 to 55% Pinot Noir, 15 to 20% Pinot Meunier, 28 to 33% Chardonnay
Tasting Notes
The Champagne presents a fine balance between fruity aromas and more subtle toasty notes. Initial flavours of white fruits and raisins develop into notes of brioche and vanilla with bottle aging.
History
Founded in 1772 by Philippe Clicquot, the house was later taken over by his widow Madame Clicquot at the age of 27 in 1810. Through determination, intuition and acumen Madame Clicquot not only created the first recorded vintage in the champagne region but built up the Veuve Clicquot property to make it one of the foremost vineyards in all of Champagne.
Regional Information
Produced in Champagne, a small wine producing region in the northeast of France. Maison Veuve Clicquot is located in Reims, the largest city in the Champagne province.
Current Vintage
NV
Vinification Details
Veuve Clicquot Yellow Label is the ultimate reflection of the superb vineyards and consistent nature of the house style. Grapes from as many as 50 to 60 different Crus go into the blending of Brut Yellow Label and The Chef de Caves draws on priceless reserve wines to achieve the total consistency of quality and taste.
Producer
Veuve Clicquot
Agent
Moet Hennessy
Winemaker
Veuve Clicquot
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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