The Coconut Collaborative Vanilla Custard 400g GOODS Sainsburys
The Coconut Collaborative Vanilla Custard 400g GOODS Sainsburys

Coconut Collaborative Vanilla Custard - 400g Vegan

Indulge in the creamy, dreamy goodness of The Coconut Collaborative Vanilla Custard, a plant-based delight that's surprisingly free of coconut flavour! Perfect for those seeking a delicious, lower-sugar vegan alternative to traditional custards. This is a treat the whole family will enjoy.
  • Thick & Creamy Texture: Enjoy the rich, decadent texture you expect from a classic custard.
  • Made with Real Vanilla: Authentic vanilla flavour without artificial additives.
  • Lower Sugar Than Other Vegan Custards: A guilt-free indulgence.
  • Plant-Based & Gluten-Free: Suitable for various dietary needs.
  • Versatile Serving Options: Delicious hot or cold, with crumble or chocolate pudding.
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£5.46
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£5.46
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Available From  | Sainsburys

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Description
Description
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Vanilla Custard, Coconut Based.

Description

Vanilla Custard, Coconut Based.

Plant Based

Thick & Creamy

Made with Coconuts

Lower sugar - than similar vegan custards

Gluten Free

Suitable for vegans

What we call la crème de la custard. Made with real vanilla, our custard is thick, creamy and it actually tastes of custard. Yes, it's made from coconuts, but it doesn't taste of coconuts! Give up dairy and give into temptation. Plant based and made without soya, gluten free and with less sugar than all other plant-based and dairy custards, this is an unmissable treat for all custard lovers. We recommend it hot or cold with our dairy & gluten free melt-in-the-middle chocolate puds or with a homemade crumble of choice.

We Plant Trees Every year, we work with Pur Projet to plant thousands of trees across south east Asia to help support the fragile ecosystems we rely on for our tasty ingredients. Not only does this help support the fragile ecosystems we rely on for our tasty ingredients, but also provides a sustainable income for everyone involved.

Rinse - Pot - Widely Recycled
Rinse - Lid - Widely Recycled

Vegan Society

Nutrition

Table of Nutritional Information

per 100g
Energy 460kJ
110kcal
Fat 4.9g
of which Saturates 4.2g
Carbohydrate 15g
of which Sugars 8.3g
Fibre 1.4g
Protein 0.4g
Salt 0.01g

Ingredients

  • Water,
  • Sugar,
  • Coconut Oil,
  • Chicory Root Fibre,
  • Stabilisers (Modified Corn Starch, Modified Tapioca Starch),
  • Peruvian Carob,
  • Fava Bean Protein,
  • Salt,
  • Natural Vanilla Flavouring,
  • Colour: Beta-Carotene

Dietary Information

Gluten free

Suitable for Vegans

Manufacturer

The Coconut Collaborative Ltd.,
16A Great Peter Street,
London,
SW1P 2BX.

Preparation

Serving Suggestions
Delicious hot or cold, our indulgently thick Vanilla Custard makes for quite the treat atop a hearty fruit crumble or with our Coconut Collaborative Melt in the Middle Chocolate Pudding.

Cooking instructions: General

Microwaves vary. Do not allow to boil.

Hob: From Chilled

1. Heat gently in a saucepan, stirring continuously for 2-3 mins.
2. Don't let it come to the boil.
3. Once warmed through, don't reheat.

Microwave: From Chilled

Microwave Category E 800W
1. Pour the custard into a microwavable bowl.
2. Heat on full power for one minute.
3. Give it a good stir.
4. Heat on full power for another one minute.
Enjoy!

Packaging

Pot

Storage

Once opened, consume within 5 days.
Keep refrigerated.
For Best Before please see lid.

Keep Refrigerated

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Customer Reviews
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Shipping Details
Shipping Details
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