Enjoy a delightful treat with this gluten-free Schär Milk Cake, perfect for those with dietary restrictions. This delicious cake offers a light and airy sponge with a creamy lactose-free milk filling, making it a guilt-free indulgence.
Gluten-free sponge cake with lactose-free milk filling - defrosted.
Gluten-free sponge cake with lactose-free milk filling - defrosted.
Gluten-Free
Source of Calcium
Wheat Free
Lactose free**
**With lactose-free milk
With lactose-free milk (lactose <0.1g/100g)
Specifically formulated for people intolerant to gluten.
Find out more at ra.org
Crossed Grain Symbol - IT-016-428
Crossed Grain Symbol
Green Dot
Table of Nutritional Information
100 g | |
---|---|
Energy | 1680 kJ |
402 kcal | |
Fat | 23 g |
of which saturates | 11 g |
Carbohydrate | 42 g |
of which sugars | 30 g |
Fibre | 1,1 g |
Protein | 7,3 g |
Salt | 0,67 g |
Table of Vitamins and Minerals Information
100 g | |
---|---|
Calcium | 150 mg % NRV*** per 100 g 19% |
***NRV = Nutrient reference values, daily reference intakes for vitamins and minerals (adults) |
Gluten free
For allergens, see ingredients in bold.
Allergy Advice
May contain traces of Soy, Peanuts and Nuts (Hazelnuts).
Dr. Schär UK Ltd.,
Birchwood Park,
401 Faraday Street,
Warrington,
WA3 6GA.
Bag
To be kept in the refrigerator at +8°C.
Do not refreeze the product.
Keep Refrigerated
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