Gluten & Dairy Free White Rice in a Katsu Style Curry Sauce with Carrots.
Gluten & Dairy Free White Rice in a Katsu Style Curry Sauce with Carrots.
Chilli rating - Mild - 1
Long Grain Rice in an Intensely Flavoured Katsu Curry Sauce
Less than 1% fat
287kcal per pot
Made with natural flavours
Gluten & Dairy Free!
No artificial colours
Suitable for vegans
1215kJ
287kcal
14%
energy
0.9g
1%
Low
0.4g
2%
Low
4.8g
5%
Low
1.74g
29%
Medium
of your reference intake
Typical values per 100g: Energy 471kJ/111kcal
Reference intake of an average adult (8400kJ/2000kcal)
Table of Nutritional Information
(as consumed) Per 100g | (as consumed) Per pot (258g) | |
---|---|---|
Energy | 471kJ(111kcal) | 1215kJ(287kcal) |
Fat | 0.4g | 0.9g |
of which saturates | 0.2g | 0.4g |
Carbohydrate | 23.8g | 61.3g |
of which sugars | 1.9g | 4.8g |
Fibre | 1.7g | 4.4g |
Protein | 2.3g | 6.0g |
Salt | 0.68g | 1.74g |
This pot provides 1 serving |
Gluten free
Suitable for Vegans
Free From Artificial Colours
Allergy Advice
May contain Egg, Soya and Mustard.
Symington's Ltd.,
Dartmouth Way,
Leeds,
LS11 5JL,
UK.
Tennant & Ruttle Distribution Ltd,
2010 Orchard Avenue,
Citywest,
Dublin 24,
D24 EKW3,
Ireland.
Preparation Instructions
Ready in 5 mins
1. Remove the lid & pour boiling water up to the fill line (approx. 180ml) stir thoroughly.
2. Leave to stand for 5 minutes, stir halfway through & again before serving.
3. Grab your chopsticks or fork and enjoy!
WARNING: When prepared as per instructions the pot and contents will be hot. See preparation guidelines for details.
Pot
Store in a cool, dry place
Best before end: See base of pot
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