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The Cookie Dough Delicious is Made fromDoughlicious makes snacking simple!Bake warm and gooey gourmet cookies to perfection in minutes. Our pre-portioned dough maximises convenience and minimises food waste - bake the whole pack to share or go from chiller to yum for one.Handcrafted in London, our cookie dough is gluten-free certified and made from the finest ingredients with renewable electricity, empowering you to make super sneaky good cookies anytime!When your cookie cravings strike, answer with Doughlicious - where tasting good never felt oh-so right. Now that's how to Dough good!Kathryn
FrozenSuitable for freezingSuitable for the microwaveSuitable for vegetariansProduct information
The Cookie Dough Delicious is Made from
Doughlicious makes snacking simple!
Bake warm and gooey gourmet cookies to perfection in minutes. Our pre-portioned dough maximises convenience and minimises food waste - bake the whole pack to share or go from chiller to yum for one.
Handcrafted in London, our cookie dough is gluten-free certified and made from the finest ingredients with renewable electricity, empowering you to make super sneaky good cookies anytime!
When your cookie cravings strike, answer with Doughlicious - where tasting good never felt oh-so right. Now that's how to Dough good!
KathrynThe London Dough Company, Salted Caramel Cookie Dough with Caramel Pieces and Dark Chocolate Chips, Ready to Bake, Gluten Free Certified, Bakes 6 Individual Cookies, Made with Non-GMO Ingredients, Vegetarian Society Approved, Halal
Country of Origin
United Kingdom
Storage
Keep Refrigerated
Preparation and Usage
Baking Tips:
Always pre-heat your oven. Bake one tray at a time. We like a thick cookie - if you prefer a flatter cookie press dough down slightly with a spatula before baking. Bake for 2-3 extra minutes if you prefer a crispier cookie.
Enjoy!
Instructions
Oven cook - From Chilled. Preheat oven to 160C or 140C in a fan assisted oven (Gas Mark 3/4).
Place one or more cookie dough portions 2 inches apart on baking sheet lined with baking paper.
Bake 14-16 minutes for a warm and gooey cookie. Bake 16-18 minutes for a crispy crunchy cookie.
Remove from the oven. Rest on baking sheet - cookies continue to bake as they cool. Enjoy!
Baking Tips:
Always pre-heat your oven. Bake one tray at a time. We like a thick cookie - if you prefer a flatter cookie press dough down slightly with a spatula before baking.
Package Type
Box
Recycling Information
Box - Recycle; Film - Do Not Recycle; Tray - Recycle
Other Information
Full Product Name:
Salted Caramel Cookie Dough with Caramel Pieces and Dark Chocolate Chips
Storage:
Keep chilled or frozen
If purchased chilled: Consume or freeze before est before date\. Once frozen, consume within 1 year.
If purchased frozen: consume before est before date\. If defrosted, keep chilled and consume within 90 days. Once tray is opened, store chilled and consume within 7 days.
Do not refreeze once defrosted.
Best before: See bottom of box.
Safety Warning:
DO NOT CONSUME RAW COOKIE DOUGH.
Usage:
6 Servings
Additional Information:
Packed in a modified atmosphere.
FSC - FSC Mix, Paper / Supporting responsible forestry, FSC C023017, www.fsc.org
Doughlicious The London Dough Co. is a registered mark of Doughlicious Limited, London, UK.
Brand
Doughlicious
Devour more at
doughlicious.co.uk
Manufacturer
Doughlicious Ltd.,
Unit 3,
Heron Trading Estate,
London,
W3 0RA.
Return To Address
Doughlicious Ltd.,
Unit 3,
Heron Trading Estate,
London,
W3 0RA.
Contact@doughlicious.co.uk
Typical Values
Per 100g
Per Serving (34g)
Energy
1754kJ
596kJ
419kcal
142kcal
Fat
20g
6.9g
- Of which Saturates
12g
4.1g
Carbohydrate
53g
18g
- Of which Sugars
32g
11g
Fibre
3.1g
1.1g
Protein
4.7g
1.6g
Salt
0.85g
0.29g
6 Servings per pack
Typical Values
Per 100g
Per Serving (34g)
Energy
1754kJ
596kJ
419kcal
142kcal
Fat
20g
6.9g
- Of which Saturates
12g
4.1g
Carbohydrate
53g
18g
- Of which Sugars
32g
11g
Fibre
3.1g
1.1g
Protein
4.7g
1.6g
Salt
0.85g
0.29g
6 Servings per pack
Ingredients
Gluten Free Oat Flour, Unsalted Butter (Milk), Sugar, Rice Flour, Free Range Pasteurised Whole Eggs, Dark Chocolate (5.8%) Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring, Salt, Emulsifier, Salted Caramel Sauce (4.6%) Glucose Syrup, Sugar, Sweetened Condensed Milk, Butter (Milk), Water, Starch, Thickener (Pectin), Salt, Emulsifier (Sunflower Lecithin), Salted Caramel Flakes (2.6%) Sugar, Glucose Syrup, Non-Hydrogenated Vegetable RSPO SG (Shea Oil, Palm Fat, Emulsifier (Soya Lecithin), Palm Oil RSPO SG, Water, Vegetable Oil SG, Sweetened Condensed Skimmed Milk (Milk, Sugar, Lactose), Salt, Emulsifier (Soya Lecithin), Natural Flavourings, Tapioca Starch, Salt, Raising Agent (Sodium Carbonates), Vanilla Extract, Thickener (Xanthan Gum)
Allergen Information
Free From Cereals Containing Gluten, Contains Eggs, Contains Milk, May Contain Nuts, Contains Oats, Contains Soya
Allergy Information
May contain Tree Nuts.
Dietary Information
Suitable for Vegetarians; Halal; Gluten free
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