Indulge in the rich, complex flavour of Belazu Balsamic Vinegar of Modena, a culinary treasure crafted in Italy using traditional methods. Perfect for adding depth and sophistication to your dishes, this versatile vinegar is a must-have for any discerning cook.
Aceto Balsamico Di Modena IGP
Aceto Balsamico Di Modena IGP
Loved & Trusted - Chef-Grade Ingredients
Great taste 2013
Matured in Oak Chestnut Ash or Cherry Barrels
Intense Colour with a High Density and Full Taste
Character: Our Signature Balsamic Vinegar of Modena has an intense colour and smooth, dense texture. It has a pronounced sweet flavour that fades elegantly in to a mild acidity on the finish.
Business as a force for good learn more at: BELAZU.COM/BCORP
Acidity:
(Avg at 20°C) 6%
Certified B Corporation
Mobius Loop
Table of Nutritional Information
per 100ml | |
---|---|
Energy | 1501kJ/ 353kcal |
Fat | 0.0g |
of which saturates | 0.0g |
Carbohydrates | 83.0g |
of which sugars | 81.0g |
Fibre | 0.0g |
Protein | 0.3g |
Salt | 0.12g |
Belazu Ingredient Company,
74 Long Drive,
Greenford,
Middlesex,
UB6 8LZ.
Use: finishing & dipping
Used to enhance dressings, marinades and sauces
Bottle
Keep in a dry place between 14°C and 30°C.
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