M&S

An aromatic and peppery spice blend that can be added to lamb or beef mince to make meatballs or kofta. Masters of Flavour Storage Store in a cool dry place Preparation and Usage Add a couple of teaspoons to beef or lamb mince before...

Baharat (simply meaning 'spice' in Arabic) originated in the Middle East. Our Baharat is warming and peppery and makes amazing meatballs or lamb koftas.Product information Baharat (simply meaning 'spice' in Arabic) originated in the Middle East. Our Baharat is warming and peppery and makes...

Bart Basil

Basil has been cultivated across the Mediterranean for thousands of years and known by the ancient Greeks as the 'king of herbs'. Our Basil is sweet, herby and tastes amazing with fish.Product information Basil has been cultivated across the Mediterranean for thousands of years...

With its sweet, balsamic aroma and notes of nutmeg, bay is indispensible for flavouring stocks, stews, sauces and soups. Masters of flavour Country of Origin Produce of more than one Country Storage Store away from direct light Preparation and Usage Tuck a few leaves...

With its sweet, balsamic aroma and notes of nutmeg, bay is indispensible for flavouring stocks, stews, sauces and soups.Product information With its sweet, balsamic aroma and notes of nutmeg, bay is indispensible for flavouring stocks, stews, sauces and soups. Masters of Flavour Country of...

A sweet and smoky blend perfect for all meat but especially good on pork ribs and chicken wings.Product information A sweet and smoky blend perfect for all meat but especially good on pork ribs and chicken wings. Masters of flavour Suitable for vegetarians Package...

A fiery blend traditionally used to season slow-cooked stews containing lentils, beans and meat. Masters of Flavour, Hot & Fiery Blend of Chilli & Spices Used in African Inspired Cooking Storage Store in a cool dry place Preparation and Usage Traditionally used to season...

Berbere is a popular spice blend originating from Ethiopia. Mix it with lemon juice, olive oil and crushed garlic for a mouthwatering marinade for kebabs, or try berbere chicken with lentils.Product information Berbere is a popular spice blend originating from Ethiopia. Mix it with...

Bart Birdseye Chillies

Sweet and balsamic in flavour; black garlic is a decadent ingredient to add to pasta or paella. Masters of flavour Country of Origin United Kingdom Preparation and Usage Try mixing a spoonful with mayo to use as a dip, spread onto crostini or add...

Sweet and balsamic in flavour; black garlic is a decadent ingredient to add to pasta or paella.Product information Sweet and balsamic in flavour; black garlic is a decadent ingredient to add to pasta or paella. Masters of flavour Country of Origin United Kingdom Suitable...

A mild nutty seed that can be added to chutneys. Masters of flavour Country of Origin Produce of more than one country Storage Store in a dark, cool, dry place. Preparation and Usage Fry in a little oil until they start to pop and...

A mild nutty seed that can be added to chutneys.Product information A mild nutty seed that can be added to chutneys. Masters of Flavour Country of Origin Produce of more than one country Suitable for vegetarians Storage Store in a dark, cool, dry place....

An earthy, nutty seed, traditional in Indian vegetarian dishes. Also known as Kalonji or black onion seeds. Masters of flavour Country of Origin Produce of more than one country Storage Store in a dark, cool, dry place. Preparation and Usage Use whole in chutneys...

Thought to be native to India, and traced back to the tomb of Tutankhamun, Nigella Seeds have been used for food preservation and medicinal purposes for millennia. Add to chutneys, curries and flatbreads for a nutty, crunchy texture.Product information Thought to be native to...

Pungent and warming, black pepper can be added to most foods, both sweet and savoury. Crushed for liberally sprinkling into pasta dishes, on top of pizza or simply for seasoning meat and fish.Product information Pungent and warming, black pepper can be added to most...

A great pepper for cooking with, spice up stews and curries, sprinkle onto meats before grilling and add to sauces during cooking.Product information A great pepper for cooking with, spice up stews and curries, sprinkle onto meats before grilling and add to sauces during...

A handy adjustable mill to freshly grind your Bart peppercorns and release their intense fragrance and warm bite. Use to finish any meal, even sweet dishes are complemented by this king of the spice world.Product information A handy adjustable mill to freshly grind your...

A store cupboard essential for any meal. Masters of flavour Country of Origin India Storage Store in a dark, cool, dry place. Preparation and Usage Fill your mill before freshly grinding over your morning egg, lunchtime salad and evening eats.Essential for all occasions. Instructions...