Description
Free From: Cereals Containing Gluten.
Gluten free. Suitable for Vegans.
280 Grams
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 303.1 kJ/72.1 kcal | |
| Fat | 4.6 g | |
| Of which Saturated | 0.5 g | |
| Carbohydrate | 6.2 g | |
| Of which Sugars | <0.5 g | |
| Fibre | 0.5 g | |
| Protein | 1.6 g |
Store in a cool, dry place. Once opened, refrigerate and consume within 3 days. Do not consume after the best before date.
Dal Tadka is a speciality from North India. This scrumptious preparation of lentils with a mixture of Indian spices can be savoured with either freshly made hot Indian bread (naan) or rice.
Do not consume if the pouch has leaked or is swollen.
Lentils tempered with spices
Ambient
Tempered lentils blended with fried onions, tomatoes and cumin. Ready in 3 mins. Chilli rating - medium - 2. Gluten free. No artificial ingredients. Suitable for vegans.
Water , Split Red Gram (13%) , Onions , Sunflower Oil , Tomato , Garlic , Split Bengal Gram , Ginger , Salt , Green Chilli , Red Chilli Whole , Coriander Leaves , Cumin Seeds , Turmeric Powder , Dry Mango Powder .
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